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John Boos UFBLG3618-X Economy Work Table 36"W X 18"D 18/430 Stainless Steel Top With 1-1/2" Rear Up-turn
| Manufacturer | John Boos |
|---|---|
| Model Number | UFBLG3618-X |
| Manufacturer Part # | UFBLG3618-X |
| Base Type | Open With Undershelf |
| Splash Height | 1-1/2" Backsplash / Upturn |
| Table Edge Type | Beveled Bottom / Return |
| Base Construction | Galvanized Base |
| Depth (front - back) | 18" Deep (front - Back) |
| Top Gauge | 18 Gauge Top |
| Width (side - side) | 36" Wide (side - Side) |
| Top Stainless Series | 400 Series Top |
| Height | 35.75" |
| Width | 36" |
| Depth | 18" |
| Weight | 48 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos UFBLG3618-X Economy Work Table is a reliable and versatile addition to any professional workspace, featuring a 36-inch width and 18-inch depth. The table boasts a durable 18/430 stainless steel top, enhanced by a 1-1/2-inch rear upturn that helps to prevent equipment or supplies from sliding off the back edge. Additionally, the table is equipped with a 1-1/2-inch Stallion Safety Edge on the front for added user protection. The 90-degree turndown on the sides ensures a seamless fit against surrounding surfaces, optimizing space efficiency. Galvanized legs provide robust support and stability, while the adjustable undershelf offers customizable storage solutions for various kitchen tools and supplies. The table stands on adjustable 1-inch plastic bullet feet, catering to uneven flooring surfaces and ensuring a level work area. Furthermore, the table meets NSF and CSA-Sanitation standards, underlining its commitment to safety and hygiene. Designed as a knockdown (KD) unit, it is available for ease of transport and assembly in Effingham. This work table is an essential fixture for industries ranging from food service to commercial kitchens, providing a practical and hygienic workspace that prioritizes functionality and durability.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
