Josper Charcoal Ovens CVJ-50-2-1-PRO-S Charcoal Oven/Basque Grill Combo
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- Combination charcoal oven and Basque grill for versatile cooking
- Compact size at 81-1/2"W ideal for smaller spaces
- Features (2) 19-3/4"W x 20-1/8"D grill racks for ample cooking area
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The Josper Charcoal Ovens CVJ-50-2-1-PRO-S Charcoal Oven/Basque Grill Combo is an innovative piece of culinary equipment designed for professional kitchens seeking versatility and high performance. Measuring 81-1/2 inches in width, this compact yet efficient combination unit features an oven equipped with a single pull-down door and two grill racks each measuring 19-3/4 inches in width by 20-1/8 inches in depth. It is complemented by a Basque grill, which offers two braising areas of the same dimensions, and adjustable grill racks for tailored cooking experiences. The unit incorporates removable tempering grates and a hydraulic height regulation system, allowing for precise control during cooking. Additional features include lower storage compartments and grease trays to maintain cleanliness and organization. Safety measures such as combustion shields and a firebreak with a hat ensure secure operations. The Josper Charcoal Oven/Basque Grill comes with essential accessories including two tongs, a bristle brush, a poker, and ash drawers, all supported by casters for mobility. It meets NSF, CE, and UL standards, making it a reliable choice for diverse foodservice settings. This model is designed to cater to the needs of chefs who require robust and flexible cooking solutions, making it suitable for various market segments in the culinary industry.
Product Description
The Josper Charcoal Ovens CVJ-50-2-1-PRO-S Charcoal Oven/Basque Grill Combo is an innovative piece of culinary equipment designed for professional kitchens seeking versatility and high performance. Measuring 81-1/2 inches in width, this compact yet efficient combination unit features an oven equipped with a single pull-down door and two grill racks each measuring 19-3/4 inches in width by 20-1/8 inches in depth. It is complemented by a Basque grill, which offers two braising areas of the same dimensions, and adjustable grill racks for tailored cooking experiences. The unit incorporates removable tempering grates and a hydraulic height regulation system, allowing for precise control during cooking. Additional features include lower storage compartments and grease trays to maintain cleanliness and organization. Safety measures such as combustion shields and a firebreak with a hat ensure secure operations. The Josper Charcoal Oven/Basque Grill comes with essential accessories including two tongs, a bristle brush, a poker, and ash drawers, all supported by casters for mobility. It meets NSF, CE, and UL standards, making it a reliable choice for diverse foodservice settings. This model is designed to cater to the needs of chefs who require robust and flexible cooking solutions, making it suitable for various market segments in the culinary industry.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
