Josper Charcoal Ovens HJA-PLUS-M120 Class A Charcoal Broiler Oven 41-3/8"W X 30-1/2"D
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- Insulated for energy efficiency & safety
- Pull-down hydraulic door for easy access
- Adjustable steel grill racks: 30"W x 20-1/8"D
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The Josper Charcoal Ovens HJA-PLUS-M120 Class A Charcoal Broiler Oven, with dimensions of 41-3/8 inches in width and 30-1/2 inches in depth, is a high-performance cooking appliance tailored to meet the demands of various culinary environments. This model is insulated and features a pull-down hydraulic door that enhances operational efficiency and safety. With two adjustable steel grill racks measuring 30 inches by 20-1/8 inches, the oven is engineered to accommodate two GN 1/1 trays per rack, providing ample cooking space for professional use. The oven is designed with antispark safety features, a combustion shield, and a cooled flue with a firebreak and hat, ensuring safe operation in high-intensity settings. It boasts a stainless steel tube exterior, complemented by a forged and cast iron interior for durability and heat retention. Additional components include tongs, a bristle brush, a poker, and an ash drawer, which are essential tools for maintaining and operating the oven. The product is supported by sturdy legs and meets stringent safety and quality standards with NSF, CE, and UL certifications. The Josper Charcoal Oven is a versatile and reliable choice for restaurant kitchens, catering businesses, and other food service establishments seeking robust charcoal cooking solutions.
Product Description
The Josper Charcoal Ovens HJA-PLUS-M120 Class A Charcoal Broiler Oven, with dimensions of 41-3/8 inches in width and 30-1/2 inches in depth, is a high-performance cooking appliance tailored to meet the demands of various culinary environments. This model is insulated and features a pull-down hydraulic door that enhances operational efficiency and safety. With two adjustable steel grill racks measuring 30 inches by 20-1/8 inches, the oven is engineered to accommodate two GN 1/1 trays per rack, providing ample cooking space for professional use. The oven is designed with antispark safety features, a combustion shield, and a cooled flue with a firebreak and hat, ensuring safe operation in high-intensity settings. It boasts a stainless steel tube exterior, complemented by a forged and cast iron interior for durability and heat retention. Additional components include tongs, a bristle brush, a poker, and an ash drawer, which are essential tools for maintaining and operating the oven. The product is supported by sturdy legs and meets stringent safety and quality standards with NSF, CE, and UL certifications. The Josper Charcoal Oven is a versatile and reliable choice for restaurant kitchens, catering businesses, and other food service establishments seeking robust charcoal cooking solutions.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
