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Koolmore KM-CH36-SNGL Commercial Heated Holding/Proofing Cabinet 33"W X 23"D X 66-2/5"H
| Manufacturer | Koolmore |
|---|---|
| Model Number | KM-CH36-SNGL |
| Manufacturer Part # | KM-CH36-SNGL |
| Exterior Finish | All Aluminum Exterior |
| Heater | Bottom Mounted Heater |
| Doors | Full Height Doors, Glass |
| Insulation | Non-insulated |
| Full Size Hotel Pan Capacity | (36) 12" X 20" Pans |
| Height | 66.4" |
| Width | 33.1" |
| Depth | 23.1" |
| Weight | 141 lbs |
| UPC | 810019868337 |
| NSF | Yes |
| UL | Yes |
About this item
Product Details
Product Details
The Koolmore KM-CH36-SNGL Commercial Heated Holding/Proofing Cabinet is a versatile unit tailored for various food service operations requiring efficient temperature control and storage. With dimensions of 33"W x 23"D x 66-2/5"H, this full-size cabinet provides ample space for up to 36 pans, making it well-suited for bakeries, catering services, and restaurants aiming to maintain large volumes of baked goods or prepared foods at optimal temperatures. Crafted with a non-insulated, durable aluminum exterior, the cabinet ensures longevity and ease of maintenance. The glass door feature allows for clear visibility of stored items without opening the cabinet, thus preserving internal temperatures efficiently. Operating on 120V/60hz/1-ph and utilizing 1500 watts of power, the KM-CH36-SNGL provides reliable and consistent heating, an essential requirement for proofing dough or holding cooked dishes. Its NSF certification highlights its adherence to public health standards, ensuring safe use in professional kitchens. The Koolmore KM-CH36-SNGL serves as a valuable tool for culinary professionals looking to enhance their productivity and food quality through superior storage and temperature control capabilities.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
