Krowne KR-242 Royal Series Double Overshelf 40"W X 18"D X 26-1/2"H Stainless Steel Construction

Krowne  |  MFG #: KR-242  |  Item #: 323871
$1,543.30 $2,806.00
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  • Heavy-duty 18-gauge stainless steel construction
  • 40"W x 18"D x 26-1/2"H dimensions
  • Designed for 42"W pass thru cocktail stations
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The Krowne KR-242 Royal Series Double Overshelf is a meticulously designed piece of equipment that enhances the functionality and efficiency of your 42"W pass thru cocktail station. With dimensions of 40"W x 18"D x 26-1/2"H, this overshelf offers ample space for organizing and accessing various components necessary for fast-paced service environments. Crafted from high-quality stainless steel, it provides unmatched durability and resistance to corrosion, ensuring long-lasting performance in demanding settings. The KR-242 is specifically tailored for cocktail stations, making it an ideal addition for bars and restaurants looking to optimize space and improve workflow. Its robust construction and thoughtful design cater to the needs of industry professionals seeking reliable and efficient shelving solutions. Whether you are running a bustling bar or an upscale restaurant, the Krowne KR-242 Royal Series Double Overshelf stands out as a valuable addition, supporting seamless operations and enhancing overall productivity. This product not only maximizes storage capabilities but also upholds the high standards required in the food and beverage industry, making it an indispensable asset for professionals striving for excellence in service and organization.

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Product Description

The Krowne KR-242 Royal Series Double Overshelf is a meticulously designed piece of equipment that enhances the functionality and efficiency of your 42"W pass thru cocktail station. With dimensions of 40"W x 18"D x 26-1/2"H, this overshelf offers ample space for organizing and accessing various components necessary for fast-paced service environments. Crafted from high-quality stainless steel, it provides unmatched durability and resistance to corrosion, ensuring long-lasting performance in demanding settings. The KR-242 is specifically tailored for cocktail stations, making it an ideal addition for bars and restaurants looking to optimize space and improve workflow. Its robust construction and thoughtful design cater to the needs of industry professionals seeking reliable and efficient shelving solutions. Whether you are running a bustling bar or an upscale restaurant, the Krowne KR-242 Royal Series Double Overshelf stands out as a valuable addition, supporting seamless operations and enhancing overall productivity. This product not only maximizes storage capabilities but also upholds the high standards required in the food and beverage industry, making it an indispensable asset for professionals striving for excellence in service and organization.


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Krowne

Krowne KR-242 Royal Series Double Overshelf 40"W X 18"D X 26-1/2"H Stainless Steel Construction

$1,543.30 $2,806.00

The Krowne KR-242 Royal Series Double Overshelf is a meticulously designed piece of equipment that enhances the functionality and efficiency of your 42"W pass thru cocktail station. With dimensions of 40"W x 18"D x 26-1/2"H, this overshelf offers ample space for organizing and accessing various components necessary for fast-paced service environments. Crafted from high-quality stainless steel, it provides unmatched durability and resistance to corrosion, ensuring long-lasting performance in demanding settings. The KR-242 is specifically tailored for cocktail stations, making it an ideal addition for bars and restaurants looking to optimize space and improve workflow. Its robust construction and thoughtful design cater to the needs of industry professionals seeking reliable and efficient shelving solutions. Whether you are running a bustling bar or an upscale restaurant, the Krowne KR-242 Royal Series Double Overshelf stands out as a valuable addition, supporting seamless operations and enhancing overall productivity. This product not only maximizes storage capabilities but also upholds the high standards required in the food and beverage industry, making it an indispensable asset for professionals striving for excellence in service and organization.