Krowne KR19-36-10 Royal Series Underbar Ice Bin/Cocktail Unit Built-in 10-circuit Cold Plate

The Krowne KR19-36-10 Royal Series Underbar Ice Bin/Cocktail Unit is a meticulously engineered solution catering to the needs of bars and restaurants requiring efficient beverage service. This unit, with its 36"W x 19"D overall dimensions, boasts a substantial 110-lb ice capacity, ensuring ample supply for high-demand environments. The 12" deep stainless steel bin liner enhances durability and cleanliness, vital for maintaining hygiene in commercial settings. A key feature is the built-in 10-circuit cold plate, optimizing cooling efficiency to keep beverages at ideal temperatures. This unit includes a 3/4" x 3-1/2" soda line cutout in the backsplash and a 1/2" drain, facilitating seamless integration with existing systems. Its construction features a robust stainless steel top, front, and sides, with a galvanized steel back and bottom, combining resilience with ease of maintenance. The adjustable thermoplastic bullet feet and stainless steel legs ensure stability on uneven surfaces, contributing to the unit's adaptability in diverse operational environments. This unit is NSF certified, ensuring compliance with public health and safety standards, making it an indispensable asset for establishments prioritizing efficient service and quality construction.