Krowne  |  MFG #: KR24-MT64-10  | Item #: 1620622

Krowne KR24-MT64-10 Royal Series 64” Workstation With 8” Elixir Well 24” Ice Bin (with 10-Circuit Cold Plate) With Garnish Cover

$10,071.60 $18,312.00

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  • 8" Elixir well for efficient drink preparation
  • 24" Ice bin with 10-circuit cold plate for rapid cooling
  • Garnish cover to keep ingredients fresh and organized
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The Krowne KR24-MT64-10 Royal Series 64” Workstation With 8” Elixir Well 24” Ice Bin (with 10-Circuit Cold Plate) With Garnish Cover represents a pinnacle of functional design for commercial bar and restaurant settings. This comprehensive workstation is meticulously crafted to enhance operational efficiency and streamline service. The 64-inch width provides ample workspace, integrated with an 8-inch elixir well, facilitating quick access to frequently used ingredients. The 24-inch ice bin, paired with a 10-circuit cold plate, ensures optimal cooling and ice conservation, essential for maintaining beverage quality. Additionally, the workstation includes a garnish cover to keep fresh ingredients protected and easily accessible. A dedicated 8-inch liquor compartment offers organized storage for spirits, while the 12-inch tool caddy provides convenient placement for bar tools, enhancing workflow efficiency. The workstation is further equipped with a 12-inch dump sink, complete with a cutting board, enabling seamless cleanup and preparation processes. Beneath, a cabinet offers additional storage capacity, maximizing organizational capabilities. This workstation is designed to meet the rigorous demands of high-volume establishments, offering a sophisticated solution that combines practicality and innovative design elements to support diverse beverage service requirements in the food and beverage industry.

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Product Description

The Krowne KR24-MT64-10 Royal Series 64” Workstation With 8” Elixir Well 24” Ice Bin (with 10-Circuit Cold Plate) With Garnish Cover represents a pinnacle of functional design for commercial bar and restaurant settings. This comprehensive workstation is meticulously crafted to enhance operational efficiency and streamline service. The 64-inch width provides ample workspace, integrated with an 8-inch elixir well, facilitating quick access to frequently used ingredients. The 24-inch ice bin, paired with a 10-circuit cold plate, ensures optimal cooling and ice conservation, essential for maintaining beverage quality. Additionally, the workstation includes a garnish cover to keep fresh ingredients protected and easily accessible. A dedicated 8-inch liquor compartment offers organized storage for spirits, while the 12-inch tool caddy provides convenient placement for bar tools, enhancing workflow efficiency. The workstation is further equipped with a 12-inch dump sink, complete with a cutting board, enabling seamless cleanup and preparation processes. Beneath, a cabinet offers additional storage capacity, maximizing organizational capabilities. This workstation is designed to meet the rigorous demands of high-volume establishments, offering a sophisticated solution that combines practicality and innovative design elements to support diverse beverage service requirements in the food and beverage industry.

Product information

Technical specs
Manufacturer Krowne
Model Number KR24-MT64-10
Manufacturer Part # KR24-MT64-10
Sink Compartments (1)
Depth (front - back) OA 24" - 27"
Construction Stainless Steel
Height 37"
Width 64"
Depth 24"
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Krowne KR24-MT64-10 Royal Series 64” Workstation With 8” Elixir Well 24” Ice Bin (with 10-Circuit Cold Plate) With Garnish Cover
Krowne

Krowne KR24-MT64-10 Royal Series 64” Workstation With 8” Elixir Well 24” Ice Bin (with 10-Circuit Cold Plate) With Garnish Cover

$10,071.60 $18,312.00

The Krowne KR24-MT64-10 Royal Series 64” Workstation With 8” Elixir Well 24” Ice Bin (with 10-Circuit Cold Plate) With Garnish Cover represents a pinnacle of functional design for commercial bar and restaurant settings. This comprehensive workstation is meticulously crafted to enhance operational efficiency and streamline service. The 64-inch width provides ample workspace, integrated with an 8-inch elixir well, facilitating quick access to frequently used ingredients. The 24-inch ice bin, paired with a 10-circuit cold plate, ensures optimal cooling and ice conservation, essential for maintaining beverage quality. Additionally, the workstation includes a garnish cover to keep fresh ingredients protected and easily accessible. A dedicated 8-inch liquor compartment offers organized storage for spirits, while the 12-inch tool caddy provides convenient placement for bar tools, enhancing workflow efficiency. The workstation is further equipped with a 12-inch dump sink, complete with a cutting board, enabling seamless cleanup and preparation processes. Beneath, a cabinet offers additional storage capacity, maximizing organizational capabilities. This workstation is designed to meet the rigorous demands of high-volume establishments, offering a sophisticated solution that combines practicality and innovative design elements to support diverse beverage service requirements in the food and beverage industry.

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