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Krowne  |  MFG #: KRPT-1836-10  | Item #: 320086

Krowne KRPT-1836-10 Royal Series Underbar Ice Bin/Cocktail Station Pass-thru 10-circuit Cold Plate

$3,011.25 $5,475.00
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  • 130 lbs. ice capacity for high-volume use
  • 10-circuit cold plate ensures efficient cooling
  • 18"W x 35"D fits in compact spaces
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Description

Specifications

Warranty

Certifications

The Krowne KRPT-1836-10 Royal Series Underbar Ice Bin/Cocktail Station - pass-thru 10-circuit cold plate, is a highly efficient piece of equipment designed for commercial bar environments. It features an 18-inch width and 35-inch depth, making it compact yet spacious enough to facilitate smooth bar operations. With an impressive ice capacity of 130 lbs, this station ensures that high-demand settings remain well-supplied, enhancing workflow efficiency. The 10-inch deep liner is complemented by a 1-inch drain, which aids in maintaining cleanliness and operational hygiene. Built with robust stainless steel construction, the product promises durability and ease of maintenance, further enhanced by its stainless steel legs with adjustable plastic bullet feet for stability on uneven surfaces. Certified by NSF, the Krowne KRPT-1836-10 ensures compliance with public health standards, making it a reliable choice for establishments prioritizing safety and quality. The key feature of a 10-circuit cold plate allows for advanced cooling capabilities, supporting a high-traffic cocktail service by keeping drinks chilled effortlessly. This ice bin/cocktail station is ideal for bars, restaurants, and hospitality venues looking to maximize their service efficiency without compromising on quality and compliance standards.

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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Krowne

Krowne KRPT-1836-10 Royal Series Underbar Ice Bin/Cocktail Station Pass-thru 10-circuit Cold Plate

$3,011.25 $5,475.00

The Krowne KRPT-1836-10 Royal Series Underbar Ice Bin/Cocktail Station - pass-thru 10-circuit cold plate, is a highly efficient piece of equipment designed for commercial bar environments. It features an 18-inch width and 35-inch depth, making it compact yet spacious enough to facilitate smooth bar operations. With an impressive ice capacity of 130 lbs, this station ensures that high-demand settings remain well-supplied, enhancing workflow efficiency. The 10-inch deep liner is complemented by a 1-inch drain, which aids in maintaining cleanliness and operational hygiene. Built with robust stainless steel construction, the product promises durability and ease of maintenance, further enhanced by its stainless steel legs with adjustable plastic bullet feet for stability on uneven surfaces. Certified by NSF, the Krowne KRPT-1836-10 ensures compliance with public health standards, making it a reliable choice for establishments prioritizing safety and quality. The key feature of a 10-circuit cold plate allows for advanced cooling capabilities, supporting a high-traffic cocktail service by keeping drinks chilled effortlessly. This ice bin/cocktail station is ideal for bars, restaurants, and hospitality venues looking to maximize their service efficiency without compromising on quality and compliance standards.

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