Lakeside Manufacturing  |  MFG #: 145  | Item #: 552951

Lakeside 145 Mise En Place Unit 38"W X 17-1/2"D Top Accommodates (5) 1/3 Pans

$688.50 $1,377.00

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  • Stainless steel for durability and longevity
  • 38"W x 17-1/2"D accommodates (5) 1/3 pans
  • Includes speed rail and towel bar
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The Lakeside 145 Mise En Place Unit is a versatile and efficient addition to any professional kitchen setup, measuring 38 inches in width and 17-1/2 inches in depth. This unit is designed to accommodate up to five 1/3 pans on its top, offering ample space for organizing ingredients and streamlining food preparation tasks. Its construction features a durable stainless steel build, ensuring resilience and lasting performance in demanding culinary environments. The unit also includes a speed rail with an underside towel bar, providing convenient access to frequently used items and towels, enhancing workflow efficiency. Equipped with four 3-1/2 inch swivel casters, this mise en place unit offers exceptional mobility, allowing for easy repositioning and maneuverability within a bustling kitchen environment. Proudly made in the USA, the Lakeside 145 is shipped in a knockdown (KD) form, simplifying transport and assembly. This product is particularly well-suited for food service establishments that require adaptable and organized stations for ingredient management, from bustling restaurants to catering operations and beyond, emphasizing a blend of practicality, durability, and ease of use.

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Product Description

The Lakeside 145 Mise En Place Unit is a versatile and efficient addition to any professional kitchen setup, measuring 38 inches in width and 17-1/2 inches in depth. This unit is designed to accommodate up to five 1/3 pans on its top, offering ample space for organizing ingredients and streamlining food preparation tasks. Its construction features a durable stainless steel build, ensuring resilience and lasting performance in demanding culinary environments. The unit also includes a speed rail with an underside towel bar, providing convenient access to frequently used items and towels, enhancing workflow efficiency. Equipped with four 3-1/2 inch swivel casters, this mise en place unit offers exceptional mobility, allowing for easy repositioning and maneuverability within a bustling kitchen environment. Proudly made in the USA, the Lakeside 145 is shipped in a knockdown (KD) form, simplifying transport and assembly. This product is particularly well-suited for food service establishments that require adaptable and organized stations for ingredient management, from bustling restaurants to catering operations and beyond, emphasizing a blend of practicality, durability, and ease of use.

Product information

Technical specs
Manufacturer Lakeside Manufacturing
Model Number 145
Manufacturer Part # 145
Height 35"
Width 38"
Depth 17.5"
Weight 48 lbs
UPC 747069195277
Made in USA Yes
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Made in the USA

This item was made in the United States of America.

Lakeside 145 Mise En Place Unit 38"W X 17-1/2"D Top Accommodates (5) 1/3 Pans
Lakeside Manufacturing

Lakeside 145 Mise En Place Unit 38"W X 17-1/2"D Top Accommodates (5) 1/3 Pans

$688.50 $1,377.00

The Lakeside 145 Mise En Place Unit is a versatile and efficient addition to any professional kitchen setup, measuring 38 inches in width and 17-1/2 inches in depth. This unit is designed to accommodate up to five 1/3 pans on its top, offering ample space for organizing ingredients and streamlining food preparation tasks. Its construction features a durable stainless steel build, ensuring resilience and lasting performance in demanding culinary environments. The unit also includes a speed rail with an underside towel bar, providing convenient access to frequently used items and towels, enhancing workflow efficiency. Equipped with four 3-1/2 inch swivel casters, this mise en place unit offers exceptional mobility, allowing for easy repositioning and maneuverability within a bustling kitchen environment. Proudly made in the USA, the Lakeside 145 is shipped in a knockdown (KD) form, simplifying transport and assembly. This product is particularly well-suited for food service establishments that require adaptable and organized stations for ingredient management, from bustling restaurants to catering operations and beyond, emphasizing a blend of practicality, durability, and ease of use.

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