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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Lakeside 8400_208/60/1 Dish Dispenser Heated Open Tubular Frame

Lakeside Manufacturing  |  MFG #: 8400_208/60/1  |  Item #: 263338
Item: #263338

Technical details
Manufacturer Lakeside Manufacturing
Model Number 8400_208/60/1
Manufacturer Part # 8400_208/60/1
Plate Style Round
Plate Diameter 5" - 9"
Type Heated
Base Style Open Frame
Compartment Qty (4) Compartments
Height 38.31"
Width 31"
Depth 31"
Weight 115 lbs
UPC 747069010976
NSF Yes
UL Yes
Made in USA Yes
5-15P Yes

About this item

Product Details

The Lakeside 8400_208/60/1 Dish Dispenser Heated Open Tubular Frame is a versatile and efficient solution for various segments within the food service industry. Designed with an open tubular frame, this dish dispenser features four self-leveling dish dispensing tubes, each accommodating a maximum dish size of 5 inches in diameter. The Easy-Glide™ design ensures seamless operation, while the stainless steel construction guarantees durability and longevity. This mobile unit is equipped with 4-inch swivel casters, with two of them incorporating brakes for secure positioning. The dispenser operates with a 208/60/1 electrical configuration, featuring a 6-foot cord fitted with a NEMA 5-15P plug, providing the necessary power for the heated functionality of the unit. Certified by both NSF and UL, this dish dispenser meets rigorous standards for safety and sanitation, making it an ideal choice for commercial kitchens, catering services, and dining facilities. Proudly made in the USA, the Lakeside 8400_208/60/1 combines practicality and reliability, offering a robust solution for maintaining and dispensing dishes efficiently. Its self-leveling mechanism and mobile design cater to high-volume environments, ensuring smooth and uninterrupted service flow, ultimately enhancing the efficiency of any food service operation.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

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Lakeside Manufacturing

Lakeside 8400_208/60/1 Dish Dispenser Heated Open Tubular Frame

$7,789.50 $15,579.00

The Lakeside 8400_208/60/1 Dish Dispenser Heated Open Tubular Frame is a versatile and efficient solution for various segments within the food service industry. Designed with an open tubular frame, this dish dispenser features four self-leveling dish dispensing tubes, each accommodating a maximum dish size of 5 inches in diameter. The Easy-Glide™ design ensures seamless operation, while the stainless steel construction guarantees durability and longevity. This mobile unit is equipped with 4-inch swivel casters, with two of them incorporating brakes for secure positioning. The dispenser operates with a 208/60/1 electrical configuration, featuring a 6-foot cord fitted with a NEMA 5-15P plug, providing the necessary power for the heated functionality of the unit. Certified by both NSF and UL, this dish dispenser meets rigorous standards for safety and sanitation, making it an ideal choice for commercial kitchens, catering services, and dining facilities. Proudly made in the USA, the Lakeside 8400_208/60/1 combines practicality and reliability, offering a robust solution for maintaining and dispensing dishes efficiently. Its self-leveling mechanism and mobile design cater to high-volume environments, ensuring smooth and uninterrupted service flow, ultimately enhancing the efficiency of any food service operation.