Lang DO362M Lang® Marine Oven Double-deck-Type Electric
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- Double-deck design for increased capacity
- Thermostat control with multiple heat settings
- Stainless steel exterior for durability
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The Lang DO362M Lang® Marine Oven Double-deck-Type Electric is a high-performance appliance designed for marine culinary environments, offering precision and durability. With dimensions of 22 inches in width, 27-1/2 inches in depth, and 12 inches in height, this oven provides ample space across its double-deck configuration. Each bake deck includes one oven rack, facilitating efficient cooking operations. The oven features thermostat control with dual three-heat switches, allowing for precise temperature management. Its stainless steel exterior ensures robustness and resistance to harsh marine conditions, while the 16-inch stainless steel bolt-down legs provide stability on uneven surfaces. Powered by two 6.0kW electric outputs, the Lang DO362M is engineered for consistent and reliable performance. Certified by Marine-cUL and NSF, this oven adheres to stringent safety and sanitation standards, making it suitable for professional use in marine settings. Its compact design and efficient energy consumption make it an ideal choice for a variety of applications within the maritime industry, from large-scale catering to compact galleys, supporting diverse culinary requirements with proficiency and reliability.
Product Description
The Lang DO362M Lang® Marine Oven Double-deck-Type Electric is a high-performance appliance designed for marine culinary environments, offering precision and durability. With dimensions of 22 inches in width, 27-1/2 inches in depth, and 12 inches in height, this oven provides ample space across its double-deck configuration. Each bake deck includes one oven rack, facilitating efficient cooking operations. The oven features thermostat control with dual three-heat switches, allowing for precise temperature management. Its stainless steel exterior ensures robustness and resistance to harsh marine conditions, while the 16-inch stainless steel bolt-down legs provide stability on uneven surfaces. Powered by two 6.0kW electric outputs, the Lang DO362M is engineered for consistent and reliable performance. Certified by Marine-cUL and NSF, this oven adheres to stringent safety and sanitation standards, making it suitable for professional use in marine settings. Its compact design and efficient energy consumption make it an ideal choice for a variety of applications within the maritime industry, from large-scale catering to compact galleys, supporting diverse culinary requirements with proficiency and reliability.
Product information
| Manufacturer | Lang Manufacturing (Middleby) |
|---|---|
| Model Number | DO362M |
| Manufacturer Part # | DO362M |
| Mounting Type | 16" Legs |
| Interior Width (side - side) | 12" - 23" |
| Deck Qty | 2 |
| Exterior Finish | All Stainless Steel Exterior |
| Interior Finish | Aluminized Interior |
| Height | 60" |
| Width | 36" |
| Depth | 34" |
| Weight | 575 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
