Lang ECOD-AP2 Strato Series™ Convection Oven Electric Bakers Depth
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- Strato Series™ Convection Oven for consistent baking
- 150-450°F range with solid state controls
- Simultaneously opening doors with tempered glass
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The Lang ECOD-AP2 Strato Series™ Convection Oven Electric Bakers Depth is a high-performance appliance designed for professional culinary environments. This electric convection oven features a bakers depth and comes with two decks, providing ample space for cooking multiple dishes simultaneously. The oven operates within a temperature range of 150-450°F, controlled by solid state controls and a timer, ensuring precise and consistent cooking results. A high power radial fan enhances airflow, contributing to even baking and roasting across the 7-position pan slides. Each deck is equipped with 5 racks, allowing for versatile arrangement of trays and pans. The oven's interior is porcelainized, facilitating easy cleaning and maintenance. Its doors open simultaneously and are fitted with double pane tempered glass windows, offering visibility and safety during operation. The exterior is constructed from stainless steel, ensuring durability and a sleek, professional appearance. With a power output of 23.3kW, this convection oven meets the demands of high-volume cooking. The product is cULus and NSF certified, affirming its compliance with industry standards for safety and sanitation. Proudly made in the USA, the Lang ECOD-AP2 Strato Series™ is an ideal choice for bakeries, restaurants, and catering services seeking reliable and efficient cooking solutions.
Product Description
The Lang ECOD-AP2 Strato Series™ Convection Oven Electric Bakers Depth is a high-performance appliance designed for professional culinary environments. This electric convection oven features a bakers depth and comes with two decks, providing ample space for cooking multiple dishes simultaneously. The oven operates within a temperature range of 150-450°F, controlled by solid state controls and a timer, ensuring precise and consistent cooking results. A high power radial fan enhances airflow, contributing to even baking and roasting across the 7-position pan slides. Each deck is equipped with 5 racks, allowing for versatile arrangement of trays and pans. The oven's interior is porcelainized, facilitating easy cleaning and maintenance. Its doors open simultaneously and are fitted with double pane tempered glass windows, offering visibility and safety during operation. The exterior is constructed from stainless steel, ensuring durability and a sleek, professional appearance. With a power output of 23.3kW, this convection oven meets the demands of high-volume cooking. The product is cULus and NSF certified, affirming its compliance with industry standards for safety and sanitation. Proudly made in the USA, the Lang ECOD-AP2 Strato Series™ is an ideal choice for bakeries, restaurants, and catering services seeking reliable and efficient cooking solutions.
Product information
Manufacturer | Lang Manufacturing (Middleby) |
---|---|
Model Number | ECOD-AP2 |
Manufacturer Part # | ECOD-AP2 |
Exterior Finish | All Stainless Steel Exterior |
Control Type | Solid State Controls |
kW (per deck) | 11.0 - 15.99 KW |
Interior Finish | Porcelain Interior |
Size | Deep/bakery Size |
Type | Standard |
Deck Qty | 2 Decks |
Base | Stacked |
Height | 60.9" |
Width | 40.1" |
Depth | 46" |
Weight | 1025 lbs |
NSF Approved | Yes |
cULus Approved | Yes |
Made in USA Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.