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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Lang ECOH-PP Convection Oven Electric 1-deck

Lang Manufacturing (Middleby)  |  MFG #: ECOH-PP  |  Item #: 364637
Item: #364637

Technical details
Manufacturer Lang Manufacturing (Middleby)
Model Number ECOH-PP
Manufacturer Part # ECOH-PP
Size Half Size
Control Type Programmable Controls
Interior Finish Stainless Steel Interior
Type Standard
Energy Efficiency ENERGY STAR®
Base Legs Not Included
Deck Qty 1 Deck
Exterior Finish All Stainless Steel Exterior
kW (per deck) 6.0 - 10.99 KW
Height 25.5"
Width 30.5"
Depth 26.5"
Weight 225 lbs
NSF Yes
cULus Yes
ENERGY STAR Yes

About this item

Product Details

The Lang ECOH-PP Convection Oven Electric 1-deck is a versatile kitchen appliance designed to meet the diverse needs of professional chefs and bakers. This electric, half-size convection oven boasts a capacity of five 18" x 13" pans, making it suitable for various culinary applications. Equipped with programmable solid-state knob controls and a timer, it allows precise temperature management within the 150-450°F range. The oven features a 2-speed pulse fan for efficient air circulation, ensuring even cooking results. With nine rack positions, it provides flexibility for different cooking requirements. The left-hinged door, featuring a double-pane window, is field reversible to the right side, adding convenience to its robust design. Constructed with durable stainless steel both inside and out, this oven guarantees longevity and easy cleaning. Its ENERGY STAR® certification underscores its energy efficiency, while the cULus and NSF certifications ensure compliance with safety and sanitation standards. The Lang ECOH-PP Convection Oven is engineered to support high-volume food preparation, making it an invaluable asset for bakeries, restaurants, and catering services seeking reliable performance and efficiency in their operations.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Lang Manufacturing (Middleby)

Lang ECOH-PP Convection Oven Electric 1-deck

$16,507.00 $30,014.00

The Lang ECOH-PP Convection Oven Electric 1-deck is a versatile kitchen appliance designed to meet the diverse needs of professional chefs and bakers. This electric, half-size convection oven boasts a capacity of five 18" x 13" pans, making it suitable for various culinary applications. Equipped with programmable solid-state knob controls and a timer, it allows precise temperature management within the 150-450°F range. The oven features a 2-speed pulse fan for efficient air circulation, ensuring even cooking results. With nine rack positions, it provides flexibility for different cooking requirements. The left-hinged door, featuring a double-pane window, is field reversible to the right side, adding convenience to its robust design. Constructed with durable stainless steel both inside and out, this oven guarantees longevity and easy cleaning. Its ENERGY STAR® certification underscores its energy efficiency, while the cULus and NSF certifications ensure compliance with safety and sanitation standards. The Lang ECOH-PP Convection Oven is engineered to support high-volume food preparation, making it an invaluable asset for bakeries, restaurants, and catering services seeking reliable performance and efficiency in their operations.