Lang Manufacturing (Middleby)  |  MFG #: MB-AP  | Item #: 364636

Lang MB-AP MicroBakery™ Half-size Oven/Staging Cabinet/Proofer Electric

$20,390.00 $37,074.00
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  • ECOH convection oven for even baking
  • Fits (5) 13"x18" half-sheet pans
  • Accu-Plus controls for precision
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The Lang MB-AP MicroBakery™ Half-size Oven/Staging Cabinet/Proofer Electric is a versatile and compact solution designed for professional bakeries and food service environments. This innovative unit combines an ECOH convection oven with a 5-pan capacity, accommodating 13"x18" half-sheet or 12"x20" hotel pans, providing efficient and consistent baking results. Integrated with Accu-Plus controls, the oven ensures precise temperature management for optimal baking performance. The MBSC holding cabinet features a 4-pan capacity, supporting the same pan sizes, allowing for seamless staging and storage of baked goods. Additionally, the PFMB half-size proofing cabinet boasts a substantial 12-pan capacity, making it an invaluable asset for dough proofing and preparation. Constructed with 6" legs and equipped with casters, this unit offers stability and mobility within the kitchen. Certified by cETLus, cULus, and NSF, the Lang MB-AP MicroBakery™ meets rigorous safety and sanitation standards, ensuring reliability and quality in demanding culinary operations. This multi-functional appliance efficiently combines baking, holding, and proofing capabilities, making it an ideal choice for diverse market segments, from small artisan bakeries to large-scale foodservice establishments seeking compact yet powerful baking solutions.

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Product Description

The Lang MB-AP MicroBakery™ Half-size Oven/Staging Cabinet/Proofer Electric is a versatile and compact solution designed for professional bakeries and food service environments. This innovative unit combines an ECOH convection oven with a 5-pan capacity, accommodating 13"x18" half-sheet or 12"x20" hotel pans, providing efficient and consistent baking results. Integrated with Accu-Plus controls, the oven ensures precise temperature management for optimal baking performance. The MBSC holding cabinet features a 4-pan capacity, supporting the same pan sizes, allowing for seamless staging and storage of baked goods. Additionally, the PFMB half-size proofing cabinet boasts a substantial 12-pan capacity, making it an invaluable asset for dough proofing and preparation. Constructed with 6" legs and equipped with casters, this unit offers stability and mobility within the kitchen. Certified by cETLus, cULus, and NSF, the Lang MB-AP MicroBakery™ meets rigorous safety and sanitation standards, ensuring reliability and quality in demanding culinary operations. This multi-functional appliance efficiently combines baking, holding, and proofing capabilities, making it an ideal choice for diverse market segments, from small artisan bakeries to large-scale foodservice establishments seeking compact yet powerful baking solutions.

Product information

Technical specs
Manufacturer Lang Manufacturing (Middleby)
Model Number MB-AP
Manufacturer Part # MB-AP
Oven Size Half Size
Deck Qty 1 Deck
Interior Finish Stainless Steel Interior
Oven Control Solid State Controls
Height 68.6"
Width 30.2"
Depth 28.6"
Weight 485 lbs
NSF Approved Yes
cULus Approved Yes
cETLus Approved Yes

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Lang MB-AP MicroBakery™ Half-size Oven/Staging Cabinet/Proofer Electric
Lang Manufacturing (Middleby)

Lang MB-AP MicroBakery™ Half-size Oven/Staging Cabinet/Proofer Electric

$20,390.00 $37,074.00

The Lang MB-AP MicroBakery™ Half-size Oven/Staging Cabinet/Proofer Electric is a versatile and compact solution designed for professional bakeries and food service environments. This innovative unit combines an ECOH convection oven with a 5-pan capacity, accommodating 13"x18" half-sheet or 12"x20" hotel pans, providing efficient and consistent baking results. Integrated with Accu-Plus controls, the oven ensures precise temperature management for optimal baking performance. The MBSC holding cabinet features a 4-pan capacity, supporting the same pan sizes, allowing for seamless staging and storage of baked goods. Additionally, the PFMB half-size proofing cabinet boasts a substantial 12-pan capacity, making it an invaluable asset for dough proofing and preparation. Constructed with 6" legs and equipped with casters, this unit offers stability and mobility within the kitchen. Certified by cETLus, cULus, and NSF, the Lang MB-AP MicroBakery™ meets rigorous safety and sanitation standards, ensuring reliability and quality in demanding culinary operations. This multi-functional appliance efficiently combines baking, holding, and proofing capabilities, making it an ideal choice for diverse market segments, from small artisan bakeries to large-scale foodservice establishments seeking compact yet powerful baking solutions.

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