Lang MB-AP MicroBakery™ Half-size Oven/Staging Cabinet/Proofer Electric

The Lang MB-AP MicroBakery™ Half-size Oven/Staging Cabinet/Proofer Electric is a versatile and compact solution designed for professional bakeries and food service environments. This innovative unit combines an ECOH convection oven with a 5-pan capacity, accommodating 13"x18" half-sheet or 12"x20" hotel pans, providing efficient and consistent baking results. Integrated with Accu-Plus controls, the oven ensures precise temperature management for optimal baking performance. The MBSC holding cabinet features a 4-pan capacity, supporting the same pan sizes, allowing for seamless staging and storage of baked goods. Additionally, the PFMB half-size proofing cabinet boasts a substantial 12-pan capacity, making it an invaluable asset for dough proofing and preparation. Constructed with 6" legs and equipped with casters, this unit offers stability and mobility within the kitchen. Certified by cETLus, cULus, and NSF, the Lang MB-AP MicroBakery™ meets rigorous safety and sanitation standards, ensuring reliability and quality in demanding culinary operations. This multi-functional appliance efficiently combines baking, holding, and proofing capabilities, making it an ideal choice for diverse market segments, from small artisan bakeries to large-scale foodservice establishments seeking compact yet powerful baking solutions.