Lang R36C-ATC Heavy Duty Range Electric 36"W
- Heavy Duty Range with Electric Power, 36"W
- Features (2) 8" French plates & (2) 12" hot tops
- Convection oven with (6) rack positions & (3) racks
- View More Details
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The Lang R36C-ATC Heavy Duty Range Electric 36"W is a versatile and robust solution for various culinary environments, from high-demand commercial kitchens to specialized culinary institutions. Designed with precision and efficiency, this range features two 8-inch French plates and two 12-inch hot tops, providing ample cooking space and flexibility for diverse cooking methods. The convection oven base is engineered with six rack positions and includes three racks, accommodating different cooking volumes and styles. The oven thermostat operates within a range of 150-450°F, complemented by a 1-hour timer for precise cooking control. Constructed with a durable 430 stainless steel exterior, this range ensures longevity and easy maintenance, while the 2-inch vented stainless steel stub back enhances ventilation. Supported by 6-inch adjustable legs, the Lang R36C-ATC adapts to varying kitchen configurations, ensuring stability and convenience. With a power output of 21.6kW, it delivers efficient performance compatible with rigorous industry standards. Certified by cULus and NSF, this heavy-duty range meets essential safety and sanitation requirements, making it an ideal choice for professionals seeking reliability and high performance in their kitchen equipment.
Product Description
The Lang R36C-ATC Heavy Duty Range Electric 36"W is a versatile and robust solution for various culinary environments, from high-demand commercial kitchens to specialized culinary institutions. Designed with precision and efficiency, this range features two 8-inch French plates and two 12-inch hot tops, providing ample cooking space and flexibility for diverse cooking methods. The convection oven base is engineered with six rack positions and includes three racks, accommodating different cooking volumes and styles. The oven thermostat operates within a range of 150-450°F, complemented by a 1-hour timer for precise cooking control. Constructed with a durable 430 stainless steel exterior, this range ensures longevity and easy maintenance, while the 2-inch vented stainless steel stub back enhances ventilation. Supported by 6-inch adjustable legs, the Lang R36C-ATC adapts to varying kitchen configurations, ensuring stability and convenience. With a power output of 21.6kW, it delivers efficient performance compatible with rigorous industry standards. Certified by cULus and NSF, this heavy-duty range meets essential safety and sanitation requirements, making it an ideal choice for professionals seeking reliability and high performance in their kitchen equipment.
Product information
| Manufacturer | Lang Manufacturing (Middleby) |
|---|---|
| Model Number | R36C-ATC |
| Manufacturer Part # | R36C-ATC |
| Vent | Backriser |
| Top | (2) Hotplates / French Plates, (2) 12" Hot Tops |
| Base | (1) Convection Oven |
| Exterior Finish | All Stainless Steel Exterior |
| Height | 32" |
| Width | 36" |
| Depth | 38" |
| Weight | 485 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
