Lang R36C-ATGM Lang® Marine Heavy Duty Range Electric 36"
- (Lang R36C-ATGM) Heavy Duty Marine Electric Range
- 36" width, fits in compact spaces
- (4) 8" French hotplates for versatile cooking
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The Lang R36C-ATGM Lang® Marine Heavy Duty Range is a robust electric unit that spans 36 inches in width, tailored for demanding marine culinary environments. This range is equipped with four 8-inch French hotplates and a 12-inch griddle, crafted from a 1/2-inch thick plate, providing versatile cooking options. The convection oven base showcases nine rack positions and includes five racks, allowing for flexible cooking configurations. Operating within a temperature range of 150-450°F, the oven features a precise thermostat and a 1-hour timer to ensure optimal cooking control. Constructed from durable 430 stainless steel, the range boasts a 2-inch vented stainless steel stub back, enhancing its rugged maritime design. The flanged bolt-down legs offer stability, while the grab bar and sea rail enhance safety aboard marine vessels. Its two-piece hatchable construction facilitates convenient installation and maintenance in confined spaces. This unit meets UL Marine standards, and is NSF and cULus Classified, affirming its compliance with stringent safety and sanitation regulations. The Lang R36C-ATGM is an exceptional choice for marine kitchens seeking a reliable and versatile cooking solution, blending advanced functionality with durable construction.
Certifications

UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.