Lang Manufacturing (Middleby)  |  MFG #: R60S-ATI  | Item #: 364840

Lang R60S-ATI Heavy Duty Range Electric 60"

  • Heavy duty electric range with 60" width
  • 36" x 24" griddle plate with thermostats
  • Includes (4) French plates for diverse cooking
  • View More Details

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The Lang R60S-ATI Heavy Duty Range Electric 60" is engineered to meet the rigorous demands of professional kitchens, offering a combination of precision, durability, and versatility. This robust range features a spacious 36" x 24" x 1/2" thick griddle plate, equipped with thermostats for precise temperature control, catering to the high-volume cooking needs in commercial settings. Complementing the griddle are four French plates, allowing for a variety of cooking techniques and enhancing culinary flexibility. The unit includes two standard ovens, each accompanied by an oven rack, ideal for simultaneous baking and roasting. The 1-hour timer ensures efficiency and precision in time-sensitive cooking operations. The range is designed with a 2"H vented stainless steel stub back, promoting safety and convenience by channeling heat away from the kitchen. With a stainless steel exterior finish, it promises resilience against the rigors of daily use. The 6" adjustable legs offer stability on uneven surfaces, making it adaptable to different kitchen layouts. Operating at 37.0kW, this range satisfies the electrical demands of a busy kitchen. Certified by cULus and NSF, it meets stringent safety and sanitation standards. The Lang R60S-ATI is a premium choice for any foodservice establishment seeking reliability and exceptional cooking capabilities.

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Product Description

The Lang R60S-ATI Heavy Duty Range Electric 60" is engineered to meet the rigorous demands of professional kitchens, offering a combination of precision, durability, and versatility. This robust range features a spacious 36" x 24" x 1/2" thick griddle plate, equipped with thermostats for precise temperature control, catering to the high-volume cooking needs in commercial settings. Complementing the griddle are four French plates, allowing for a variety of cooking techniques and enhancing culinary flexibility. The unit includes two standard ovens, each accompanied by an oven rack, ideal for simultaneous baking and roasting. The 1-hour timer ensures efficiency and precision in time-sensitive cooking operations. The range is designed with a 2"H vented stainless steel stub back, promoting safety and convenience by channeling heat away from the kitchen. With a stainless steel exterior finish, it promises resilience against the rigors of daily use. The 6" adjustable legs offer stability on uneven surfaces, making it adaptable to different kitchen layouts. Operating at 37.0kW, this range satisfies the electrical demands of a busy kitchen. Certified by cULus and NSF, it meets stringent safety and sanitation standards. The Lang R60S-ATI is a premium choice for any foodservice establishment seeking reliability and exceptional cooking capabilities.

Product information

Technical specs
Manufacturer Lang Manufacturing (Middleby)
Model Number R60S-ATI
Manufacturer Part # R60S-ATI
Exterior Finish All Stainless Steel Exterior
Top (4) Hotplates / French Plates, (1) 36" Griddle With Thermostats
Base (2) Standard Ovens
Vent Backriser
Height 32"
Width 60"
Depth 35.2"
NSF Approved Yes
cULus Approved Yes
Resources & Downloads

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Lang R60S-ATI Heavy Duty Range Electric 60"
Lang Manufacturing (Middleby)

Lang R60S-ATI Heavy Duty Range Electric 60"

$30,452.00 $55,368.00

The Lang R60S-ATI Heavy Duty Range Electric 60" is engineered to meet the rigorous demands of professional kitchens, offering a combination of precision, durability, and versatility. This robust range features a spacious 36" x 24" x 1/2" thick griddle plate, equipped with thermostats for precise temperature control, catering to the high-volume cooking needs in commercial settings. Complementing the griddle are four French plates, allowing for a variety of cooking techniques and enhancing culinary flexibility. The unit includes two standard ovens, each accompanied by an oven rack, ideal for simultaneous baking and roasting. The 1-hour timer ensures efficiency and precision in time-sensitive cooking operations. The range is designed with a 2"H vented stainless steel stub back, promoting safety and convenience by channeling heat away from the kitchen. With a stainless steel exterior finish, it promises resilience against the rigors of daily use. The 6" adjustable legs offer stability on uneven surfaces, making it adaptable to different kitchen layouts. Operating at 37.0kW, this range satisfies the electrical demands of a busy kitchen. Certified by cULus and NSF, it meets stringent safety and sanitation standards. The Lang R60S-ATI is a premium choice for any foodservice establishment seeking reliability and exceptional cooking capabilities.

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