Lang R60S-ATJ Heavy Duty Range Electric 60"
- Heavy duty 60-inch electric range for versatile cooking
- 24" x 24" griddle plate with precise thermostats
- Six French plates for varied cooking needs
- View More Details
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The Lang R60S-ATJ Heavy Duty Range Electric 60" is a formidable kitchen appliance engineered for professional use, featuring a 24" x 24" x 1/2" thick griddle plate with precise thermostats for consistent temperature control. This model is equipped with six French plates, allowing simultaneous multi-dish cooking. It includes two standard ovens, each furnished with an oven rack and a 1-hour timer, providing flexibility and efficiency in food preparation. Designed with a robust 37.0kW power output, this range meets the rigorous demands of high-volume kitchens. Its durable stainless steel exterior finish ensures longevity and ease of cleaning, while the 2"H vented stainless steel stub back enhances ventilation. The range is built with 6" adjustable legs, offering stability on uneven surfaces. Certified by cULus and NSF, the Lang R60S-ATJ aligns with stringent safety and sanitation standards, making it suitable for various segments within the culinary industry, including restaurants, catering services, and institutional kitchens. Its sophisticated blend of functionality and resilience makes it an essential addition to any professional kitchen setting, supporting culinary excellence and operational efficiency.
Product Description
The Lang R60S-ATJ Heavy Duty Range Electric 60" is a formidable kitchen appliance engineered for professional use, featuring a 24" x 24" x 1/2" thick griddle plate with precise thermostats for consistent temperature control. This model is equipped with six French plates, allowing simultaneous multi-dish cooking. It includes two standard ovens, each furnished with an oven rack and a 1-hour timer, providing flexibility and efficiency in food preparation. Designed with a robust 37.0kW power output, this range meets the rigorous demands of high-volume kitchens. Its durable stainless steel exterior finish ensures longevity and ease of cleaning, while the 2"H vented stainless steel stub back enhances ventilation. The range is built with 6" adjustable legs, offering stability on uneven surfaces. Certified by cULus and NSF, the Lang R60S-ATJ aligns with stringent safety and sanitation standards, making it suitable for various segments within the culinary industry, including restaurants, catering services, and institutional kitchens. Its sophisticated blend of functionality and resilience makes it an essential addition to any professional kitchen setting, supporting culinary excellence and operational efficiency.
Product information
| Manufacturer | Lang Manufacturing (Middleby) |
|---|---|
| Model Number | R60S-ATJ |
| Manufacturer Part # | R60S-ATJ |
| Vent | Backriser |
| Base | (2) Standard Ovens |
| Top | (6) Hotplates / French Plates, (1) 24" Griddle With Thermostats |
| Exterior Finish | All Stainless Steel Exterior |
| Height | 32" |
| Width | 60" |
| Depth | 35.2" |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
