Legion HEC-20MV Stationary Kettle Electric With Mixer
- High output for efficient cooking and mixing
- 20-gallon capacity for large batch preparation
- 304 stainless steel liner for durability
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The Legion HEC-20MV Stationary Kettle Electric With Mixer is a high-output, self-contained unit designed specifically for commercial kitchens demanding efficiency and reliability. With a substantial 20-gallon capacity, this stationary kettle is perfect for large-scale food preparation, making it a top choice for catering services, restaurants, and institutional kitchens. Crafted with a 304 stainless steel liner, it provides durability and resistance against corrosion, ensuring longevity. The thermostat temperature control feature allows precise heat management, optimizing cooking processes for different food items. Additionally, the kettle is equipped with a 2-inch compression draw-off valve for easy dispensing of liquids, enhancing operational efficiency. Its 2/3 jacket and full body insulation contribute to effective heat distribution and energy conservation. The entire unit, including its legs and control console, is constructed from stainless steel, adding to its robust design. Operating at 12.0 kW, the Legion HEC-20MV delivers powerful performance, making it an indispensable tool for any high-volume culinary operation. This product’s unique combination of features makes it particularly valuable for various markets within the foodservice industry, offering exceptional functionality and reliability.
Product Description
The Legion HEC-20MV Stationary Kettle Electric With Mixer is a high-output, self-contained unit designed specifically for commercial kitchens demanding efficiency and reliability. With a substantial 20-gallon capacity, this stationary kettle is perfect for large-scale food preparation, making it a top choice for catering services, restaurants, and institutional kitchens. Crafted with a 304 stainless steel liner, it provides durability and resistance against corrosion, ensuring longevity. The thermostat temperature control feature allows precise heat management, optimizing cooking processes for different food items. Additionally, the kettle is equipped with a 2-inch compression draw-off valve for easy dispensing of liquids, enhancing operational efficiency. Its 2/3 jacket and full body insulation contribute to effective heat distribution and energy conservation. The entire unit, including its legs and control console, is constructed from stainless steel, adding to its robust design. Operating at 12.0 kW, the Legion HEC-20MV delivers powerful performance, making it an indispensable tool for any high-volume culinary operation. This product’s unique combination of features makes it particularly valuable for various markets within the foodservice industry, offering exceptional functionality and reliability.
