Legion LS-125 Stationary Direct Steam Kettle 125-gallon 304 Stainless Steel Liner
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- Legion LS-125 Stationary Direct Steam Kettle
- 125-gallon capacity with 304 stainless steel liner
- Full jacket ensures even heat distribution
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The Legion LS-125 Stationary Direct Steam Kettle is a high-capacity, industrial-grade kitchen essential designed for large-scale culinary operations. With a substantial 125-gallon capacity, this steam kettle is engineered to meet the demands of high-volume food production. Its 304 stainless steel liner ensures durability and resistance to corrosion, making it a long-lasting addition to any kitchen. The kettle features a full jacket design, which provides even heat distribution for consistent cooking results. A 2-inch draw-off valve equipped with a perforated 1/4-inch hole strainer facilitates efficient dispensing and straining of liquids, enhancing its functionality for soups, stews, and sauces. Constructed entirely from stainless steel, the Legion LS-125 is robust and reliable, built to withstand the rigorous conditions of a commercial kitchen. It stands securely on four legs with adjustable flanged feet, offering stability and adaptability to uneven surfaces. With a maximum operating pressure of 25 psi, this steam kettle is suitable for a variety of cooking applications in institutional, catering, and restaurant settings. The Legion LS-125 represents a blend of capacity, precision, and durability, catering to the diverse needs of culinary professionals who require reliable and efficient equipment for large-scale food preparation.
Product Description
The Legion LS-125 Stationary Direct Steam Kettle is a high-capacity, industrial-grade kitchen essential designed for large-scale culinary operations. With a substantial 125-gallon capacity, this steam kettle is engineered to meet the demands of high-volume food production. Its 304 stainless steel liner ensures durability and resistance to corrosion, making it a long-lasting addition to any kitchen. The kettle features a full jacket design, which provides even heat distribution for consistent cooking results. A 2-inch draw-off valve equipped with a perforated 1/4-inch hole strainer facilitates efficient dispensing and straining of liquids, enhancing its functionality for soups, stews, and sauces. Constructed entirely from stainless steel, the Legion LS-125 is robust and reliable, built to withstand the rigorous conditions of a commercial kitchen. It stands securely on four legs with adjustable flanged feet, offering stability and adaptability to uneven surfaces. With a maximum operating pressure of 25 psi, this steam kettle is suitable for a variety of cooking applications in institutional, catering, and restaurant settings. The Legion LS-125 represents a blend of capacity, precision, and durability, catering to the diverse needs of culinary professionals who require reliable and efficient equipment for large-scale food preparation.
