Libbey  |  MFG #: 660 5762  | Item #: 1299248

Libbey 660 5762 (Formerly World Tableware) Steak Knife 8-3/8" Fluted Blade

$233.28 $409.26

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  • Fluted blade for precise cutting
  • Solid handle for sturdy grip
  • Made from 18/0 stainless steel
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The Libbey 660 5762 - formerly known as World Tableware - Steak Knife is a precision-crafted utensil measuring 8-3/8 inches in length, specifically designed for superior performance and durability in both residential and commercial dining settings. This steak knife features a fluted blade, which enhances cutting efficiency by minimizing friction and allowing for smoother slices through various cuts of meat. It is constructed from 18/0 stainless steel, known for its strong rust-resistant properties, making it a reliable choice for long-term use. The knife boasts a solid handle, providing a sturdy grip and balanced handling, essential for both professional chefs and home cooking enthusiasts. Sold in cases containing 36 knives, it is particularly suited for hospitality and food service industries requiring bulk purchases. Its design aligns with the Deluxe Windsor line, ensuring a professional and cohesive appearance in table settings. The Libbey 660 5762 steak knife is a versatile tool that combines aesthetic appeal with functional excellence, meeting the diverse needs of different market segments within the culinary industry.

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Product Description

The Libbey 660 5762 - formerly known as World Tableware - Steak Knife is a precision-crafted utensil measuring 8-3/8 inches in length, specifically designed for superior performance and durability in both residential and commercial dining settings. This steak knife features a fluted blade, which enhances cutting efficiency by minimizing friction and allowing for smoother slices through various cuts of meat. It is constructed from 18/0 stainless steel, known for its strong rust-resistant properties, making it a reliable choice for long-term use. The knife boasts a solid handle, providing a sturdy grip and balanced handling, essential for both professional chefs and home cooking enthusiasts. Sold in cases containing 36 knives, it is particularly suited for hospitality and food service industries requiring bulk purchases. Its design aligns with the Deluxe Windsor line, ensuring a professional and cohesive appearance in table settings. The Libbey 660 5762 steak knife is a versatile tool that combines aesthetic appeal with functional excellence, meeting the diverse needs of different market segments within the culinary industry.

Product information

Technical specs
Manufacturer Libbey
Model Number 660 5762
Manufacturer Part # 660 5762
Handle Material Stainless Steel (one-piece)
Style Stamped
Blade Material 18/0 Stainless Steel
Overall Length 8" - 9"
Width 8.38"
Weight 6.5 lbs
UPC 663114318067
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Libbey 660 5762 (Formerly World Tableware) Steak Knife 8-3/8" Fluted Blade
Libbey

Libbey 660 5762 (Formerly World Tableware) Steak Knife 8-3/8" Fluted Blade

$233.28 $409.26

The Libbey 660 5762 - formerly known as World Tableware - Steak Knife is a precision-crafted utensil measuring 8-3/8 inches in length, specifically designed for superior performance and durability in both residential and commercial dining settings. This steak knife features a fluted blade, which enhances cutting efficiency by minimizing friction and allowing for smoother slices through various cuts of meat. It is constructed from 18/0 stainless steel, known for its strong rust-resistant properties, making it a reliable choice for long-term use. The knife boasts a solid handle, providing a sturdy grip and balanced handling, essential for both professional chefs and home cooking enthusiasts. Sold in cases containing 36 knives, it is particularly suited for hospitality and food service industries requiring bulk purchases. Its design aligns with the Deluxe Windsor line, ensuring a professional and cohesive appearance in table settings. The Libbey 660 5762 steak knife is a versatile tool that combines aesthetic appeal with functional excellence, meeting the diverse needs of different market segments within the culinary industry.

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