Libbey 774 5762 (Formerly World Tableware) Steak Knife 8-1/2" Fluted Blade -

Libbey  |  MFG #: 774 5762  |  Item #: 1301175
$148.02/Case $259.68

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  • Fluted blade ensures precise cutting
  • Solid handle for comfortable grip
  • Crafted from durable 18/8 stainless steel
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The Libbey 774 5762 Steak Knife - formerly known as World Tableware - is an 8-1/2 inch utensil featuring a fluted blade and a solid handle. Made from 18/8 stainless steel, this steak knife is part of the Geneva International Collection and is supplied in cases of 12 each. Catering to the needs of various market segments within the culinary industry, this knife is valued for its durable construction and elegant design. The 18/8 stainless steel composition ensures corrosion resistance and long-lasting sharpness, making it a reliable tool for both professional chefs and home cooks. The fluted blade design enhances cutting efficiency, allowing for precise slicing through steaks and other meats with ease. The solid handle offers a comfortable grip, ensuring safety and control during use. This steak knife aligns with the aesthetic and functional expectations of upscale dining environments, adding a touch of sophistication to table settings. Its robust craftsmanship and design versatility make the Libbey 774 5762 a preferred choice in steakhouses, restaurants, and catering services, where quality and performance are paramount. This product embodies a blend of practicality and style, meeting the diverse requirements of the foodservice industry.

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Product Description

The Libbey 774 5762 Steak Knife - formerly known as World Tableware - is an 8-1/2 inch utensil featuring a fluted blade and a solid handle. Made from 18/8 stainless steel, this steak knife is part of the Geneva International Collection and is supplied in cases of 12 each. Catering to the needs of various market segments within the culinary industry, this knife is valued for its durable construction and elegant design. The 18/8 stainless steel composition ensures corrosion resistance and long-lasting sharpness, making it a reliable tool for both professional chefs and home cooks. The fluted blade design enhances cutting efficiency, allowing for precise slicing through steaks and other meats with ease. The solid handle offers a comfortable grip, ensuring safety and control during use. This steak knife aligns with the aesthetic and functional expectations of upscale dining environments, adding a touch of sophistication to table settings. Its robust craftsmanship and design versatility make the Libbey 774 5762 a preferred choice in steakhouses, restaurants, and catering services, where quality and performance are paramount. This product embodies a blend of practicality and style, meeting the diverse requirements of the foodservice industry.


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Libbey

Libbey 774 5762 (Formerly World Tableware) Steak Knife 8-1/2" Fluted Blade

$148.02 $259.68

The Libbey 774 5762 Steak Knife - formerly known as World Tableware - is an 8-1/2 inch utensil featuring a fluted blade and a solid handle. Made from 18/8 stainless steel, this steak knife is part of the Geneva International Collection and is supplied in cases of 12 each. Catering to the needs of various market segments within the culinary industry, this knife is valued for its durable construction and elegant design. The 18/8 stainless steel composition ensures corrosion resistance and long-lasting sharpness, making it a reliable tool for both professional chefs and home cooks. The fluted blade design enhances cutting efficiency, allowing for precise slicing through steaks and other meats with ease. The solid handle offers a comfortable grip, ensuring safety and control during use. This steak knife aligns with the aesthetic and functional expectations of upscale dining environments, adding a touch of sophistication to table settings. Its robust craftsmanship and design versatility make the Libbey 774 5762 a preferred choice in steakhouses, restaurants, and catering services, where quality and performance are paramount. This product embodies a blend of practicality and style, meeting the diverse requirements of the foodservice industry.