Libbey  |  MFG #: SOU-16  | Item #: 1299555

Libbey SOU-16 Souffle Dish 16 Oz. 5"D X 2-1/4"H

$149.76 $262.74

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  • Libbey SOU-16 souffle dish ideal for baking & serving
  • 16 oz. capacity perfect for individual portions
  • Durable Bedrock Ovenware construction
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The Libbey SOU-16 Souffle Dish is a meticulously crafted culinary tool designed to meet the diverse needs of food service professionals and home chefs alike. With a capacity of 16 ounces, this souffle dish measures 5 inches in diameter and 2-1/4 inches in height, featuring a 4-5/8 inch diameter foot for added stability. Its round shape and bright white finish make it a versatile piece suitable for both traditional and contemporary table settings. Constructed as part of the Bedrock Ovenware line and utilizing Ultima® technology, the dish offers superior heat retention and distribution, ideal for achieving the perfect rise and texture in baked souffles. The Libbey SOU-16 Souffle Dish is manufactured with a commitment to quality, ensuring durability and longevity in high-demand kitchen environments. Packed in cases of 24, it is an excellent choice for restaurants, catering services, and culinary institutions seeking reliable and aesthetically pleasing ovenware. This souffle dish is not only a functional kitchen staple but also an elegant addition to any culinary presentation, reflecting the intersection of practical design and sophisticated style in the food service industry.

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Product Description

The Libbey SOU-16 Souffle Dish is a meticulously crafted culinary tool designed to meet the diverse needs of food service professionals and home chefs alike. With a capacity of 16 ounces, this souffle dish measures 5 inches in diameter and 2-1/4 inches in height, featuring a 4-5/8 inch diameter foot for added stability. Its round shape and bright white finish make it a versatile piece suitable for both traditional and contemporary table settings. Constructed as part of the Bedrock Ovenware line and utilizing Ultima® technology, the dish offers superior heat retention and distribution, ideal for achieving the perfect rise and texture in baked souffles. The Libbey SOU-16 Souffle Dish is manufactured with a commitment to quality, ensuring durability and longevity in high-demand kitchen environments. Packed in cases of 24, it is an excellent choice for restaurants, catering services, and culinary institutions seeking reliable and aesthetically pleasing ovenware. This souffle dish is not only a functional kitchen staple but also an elegant addition to any culinary presentation, reflecting the intersection of practical design and sophisticated style in the food service industry.

Product information

Technical specs
Manufacturer Libbey
Model Number SOU-16
Manufacturer Part # SOU-16
Shape Round
Material China (unspecified)
Height 2.25"
Width 5"
Depth 5"
Weight 25.2 lbs
UPC 10663114339755
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Libbey SOU-16 Souffle Dish 16 Oz. 5"D X 2-1/4"H
Libbey

Libbey SOU-16 Souffle Dish 16 Oz. 5"D X 2-1/4"H

$149.76 $262.74

The Libbey SOU-16 Souffle Dish is a meticulously crafted culinary tool designed to meet the diverse needs of food service professionals and home chefs alike. With a capacity of 16 ounces, this souffle dish measures 5 inches in diameter and 2-1/4 inches in height, featuring a 4-5/8 inch diameter foot for added stability. Its round shape and bright white finish make it a versatile piece suitable for both traditional and contemporary table settings. Constructed as part of the Bedrock Ovenware line and utilizing Ultima® technology, the dish offers superior heat retention and distribution, ideal for achieving the perfect rise and texture in baked souffles. The Libbey SOU-16 Souffle Dish is manufactured with a commitment to quality, ensuring durability and longevity in high-demand kitchen environments. Packed in cases of 24, it is an excellent choice for restaurants, catering services, and culinary institutions seeking reliable and aesthetically pleasing ovenware. This souffle dish is not only a functional kitchen staple but also an elegant addition to any culinary presentation, reflecting the intersection of practical design and sophisticated style in the food service industry.

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