Lincoln 1131-000-U Lincoln Impinger® II Conveyor Oven Electric Front Loading
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- EasyTouch™ controls for user-friendly operation
- Front loading design for convenient access
- Single-deck with single conveyor belt
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The Lincoln 1131-000-U Lincoln Impinger® II Conveyor Oven Electric Front Loading is a high-performance single-deck oven designed for various commercial foodservice applications. This unit features a single conveyor belt system that ensures even and efficient cooking, making it ideal for pizzerias, bakeries, and cafes that demand consistent quality and speed. The oven is equipped with a glass access window, allowing users to monitor the cooking process without losing heat. With its advanced easyTouch™ controls, operators can easily adjust settings to achieve optimal cooking results. The oven offers an optional FastBake™ technology, which further speeds up the baking process, catering to high-volume establishments seeking reduced cooking times. Powered by an electric system, this oven operates on 120/240v/60/1 with a current draw of 42.0 amps and a power rating of 10.0 kW, ensuring robust performance for demanding kitchen environments. Certified by NSF, UL, and CSA, the Lincoln 1131-000-U meets stringent safety and sanitation standards, making it a reliable choice for professional use. Its compact design and front-loading configuration make it a versatile installation in various kitchen layouts, enhancing productivity while maintaining energy efficiency and quality in high-demand settings.
Product Description
The Lincoln 1131-000-U Lincoln Impinger® II Conveyor Oven Electric Front Loading is a high-performance single-deck oven designed for various commercial foodservice applications. This unit features a single conveyor belt system that ensures even and efficient cooking, making it ideal for pizzerias, bakeries, and cafes that demand consistent quality and speed. The oven is equipped with a glass access window, allowing users to monitor the cooking process without losing heat. With its advanced easyTouch™ controls, operators can easily adjust settings to achieve optimal cooking results. The oven offers an optional FastBake™ technology, which further speeds up the baking process, catering to high-volume establishments seeking reduced cooking times. Powered by an electric system, this oven operates on 120/240v/60/1 with a current draw of 42.0 amps and a power rating of 10.0 kW, ensuring robust performance for demanding kitchen environments. Certified by NSF, UL, and CSA, the Lincoln 1131-000-U meets stringent safety and sanitation standards, making it a reliable choice for professional use. Its compact design and front-loading configuration make it a versatile installation in various kitchen layouts, enhancing productivity while maintaining energy efficiency and quality in high-demand settings.
Product information
| Manufacturer | Lincoln Foodservice |
|---|---|
| Model Number | 1131-000-U |
| Manufacturer Part # | 1131-000-U |
| Deck Qty | Single Deck |
| Oven Width | 49" - 56" |
| Type | Floor Model |
| Height | 42" |
| Width | 56" |
| Depth | 39" |
| Weight | 365 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
