Lincoln 1133-000-U Lincoln Impinger® II Conveyor Oven Electric Front Loading
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- EasyTouch™ controls for effortless operation
- FastBake™ technology for quicker cooking times
- Single-deck design optimizes space in your kitchen
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The Lincoln 1133-000-U Lincoln Impinger® II Conveyor Oven Electric Front Loading is an advanced cooking solution designed for commercial kitchens requiring efficient and consistent culinary results. This single-deck, electric oven features a single conveyor belt system with a glass access window, enabling easy monitoring of cooking processes. One of its standout attributes is the integration of easyTouch™ controls, which simplify operation and enhance precision. Additionally, the oven is compatible with FastBake™ technology, an optional feature that can significantly reduce cooking times, optimizing kitchen productivity. Its power specifications include a 240v/60/3 electrical setup, drawing 25.0 amps and operating at 10.0 kW, reflecting its robust performance capabilities. The Lincoln Impinger® II is NSF, UL, and CSA certified, ensuring compliance with safety and sanitation standards critical for food service operations. This oven is particularly suitable for restaurants, pizzerias, and foodservice establishments seeking to improve their turnover without compromising on quality. By bridging technological sophistication with practical design, the Lincoln Impinger® II addresses the diverse needs of the industry, making it a valuable asset for businesses aiming to enhance their baking and cooking efficiency.
Product Description
The Lincoln 1133-000-U Lincoln Impinger® II Conveyor Oven Electric Front Loading is an advanced cooking solution designed for commercial kitchens requiring efficient and consistent culinary results. This single-deck, electric oven features a single conveyor belt system with a glass access window, enabling easy monitoring of cooking processes. One of its standout attributes is the integration of easyTouch™ controls, which simplify operation and enhance precision. Additionally, the oven is compatible with FastBake™ technology, an optional feature that can significantly reduce cooking times, optimizing kitchen productivity. Its power specifications include a 240v/60/3 electrical setup, drawing 25.0 amps and operating at 10.0 kW, reflecting its robust performance capabilities. The Lincoln Impinger® II is NSF, UL, and CSA certified, ensuring compliance with safety and sanitation standards critical for food service operations. This oven is particularly suitable for restaurants, pizzerias, and foodservice establishments seeking to improve their turnover without compromising on quality. By bridging technological sophistication with practical design, the Lincoln Impinger® II addresses the diverse needs of the industry, making it a valuable asset for businesses aiming to enhance their baking and cooking efficiency.
Product information
| Manufacturer | Lincoln Foodservice |
|---|---|
| Model Number | 1133-000-U |
| Manufacturer Part # | 1133-000-U |
| Deck Qty | Single Deck |
| Oven Width | 49" - 56" |
| Type | Floor Model |
| Height | 42" |
| Width | 56" |
| Depth | 39" |
| Weight | 365 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
