Lincoln Foodservice  |  MFG #: 1180-1V_208/60/3  | Item #: 356800

Lincoln 1180-1V_208/60/3 Lincoln Impinger® Ventless II Oven Package Electric

$18,986.00 $34,521.00
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  • EasyTouch™ controls for intuitive operation
  • Single stack design saves space in the kitchen
  • Glass access window for easy monitoring
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The Lincoln 1180-1V_208/60/3 Lincoln Impinger® Ventless II Oven Package Electric is a cutting-edge appliance designed for commercial kitchens demanding efficiency and precision. This single stack oven is powered by an electric system, specified at 208 volts, 60 hertz, and a 3-phase connection, ensuring robust performance tailored for high-volume foodservice operations. The easyTouch™ controls provide intuitive operation, enhancing user interaction and minimizing setup time. Uniquely ventless, this oven meets various compliance requirements for establishments where traditional venting is not feasible. The inclusion of a glass access window allows for constant monitoring without interrupting the cooking process, while the standard six finger setup ensures even heat distribution for consistent cooking results. Additionally, the package includes a take-off shelf and high-stand equipped with casters, facilitating both convenience and mobility within the workspace. The Lincoln 1180-1V_208/60/3 oven package is particularly valuable for restaurants, cafes, and catering services that prioritize space efficiency and require a dependable, high-performance cooking solution. Its thoughtful design and technical specifications make it an ideal choice for enhancing productivity and ensuring high-quality culinary outputs in various foodservice segments.

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Product Description

The Lincoln 1180-1V_208/60/3 Lincoln Impinger® Ventless II Oven Package Electric is a cutting-edge appliance designed for commercial kitchens demanding efficiency and precision. This single stack oven is powered by an electric system, specified at 208 volts, 60 hertz, and a 3-phase connection, ensuring robust performance tailored for high-volume foodservice operations. The easyTouch™ controls provide intuitive operation, enhancing user interaction and minimizing setup time. Uniquely ventless, this oven meets various compliance requirements for establishments where traditional venting is not feasible. The inclusion of a glass access window allows for constant monitoring without interrupting the cooking process, while the standard six finger setup ensures even heat distribution for consistent cooking results. Additionally, the package includes a take-off shelf and high-stand equipped with casters, facilitating both convenience and mobility within the workspace. The Lincoln 1180-1V_208/60/3 oven package is particularly valuable for restaurants, cafes, and catering services that prioritize space efficiency and require a dependable, high-performance cooking solution. Its thoughtful design and technical specifications make it an ideal choice for enhancing productivity and ensuring high-quality culinary outputs in various foodservice segments.

Product information

Technical specs
Manufacturer Lincoln Foodservice
Model Number 1180-1V_208/60/3
Manufacturer Part # 1180-1V_208/60/3
Oven Width 49" - 56"
Deck Qty Single Deck
Type Floor Model
Exhaust Ventless
Weight 374 lbs
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Lincoln 1180-1V_208/60/3 Lincoln Impinger® Ventless II Oven Package Electric
Lincoln Foodservice

Lincoln 1180-1V_208/60/3 Lincoln Impinger® Ventless II Oven Package Electric

$18,986.00 $34,521.00

The Lincoln 1180-1V_208/60/3 Lincoln Impinger® Ventless II Oven Package Electric is a cutting-edge appliance designed for commercial kitchens demanding efficiency and precision. This single stack oven is powered by an electric system, specified at 208 volts, 60 hertz, and a 3-phase connection, ensuring robust performance tailored for high-volume foodservice operations. The easyTouch™ controls provide intuitive operation, enhancing user interaction and minimizing setup time. Uniquely ventless, this oven meets various compliance requirements for establishments where traditional venting is not feasible. The inclusion of a glass access window allows for constant monitoring without interrupting the cooking process, while the standard six finger setup ensures even heat distribution for consistent cooking results. Additionally, the package includes a take-off shelf and high-stand equipped with casters, facilitating both convenience and mobility within the workspace. The Lincoln 1180-1V_208/60/3 oven package is particularly valuable for restaurants, cafes, and catering services that prioritize space efficiency and require a dependable, high-performance cooking solution. Its thoughtful design and technical specifications make it an ideal choice for enhancing productivity and ensuring high-quality culinary outputs in various foodservice segments.

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