Lincoln 1180-3E_208/60/3 Lincoln Impinger® II Oven Package Electric Triple Stack
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- Triple stack ovens increase cooking capacity
- easyTouch™ controls for user-friendly operation
- Glass access window for easy monitoring
- View More Details
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The Lincoln 1180-3E_208/60/3 Lincoln Impinger® II Oven Package is an advanced electric triple stack oven system designed for efficiency and precision in high-demand cooking environments. Each unit in this stackable configuration operates at 10.0 kW, ensuring powerful heating capabilities to meet the rigorous demands of commercial kitchens. The inclusion of easyTouch™ controls enhances user interaction, making it simple to manage cooking processes and maintain consistent results. This package consists of three complete ovens, each featuring a glass access window for quick visibility, a radiant finger setup for even heat distribution, and take-off shelves to facilitate seamless workflow. Additionally, the ovens are mounted on a low-stand with casters, providing mobility and flexibility within any kitchen layout. The Lincoln Impinger® II Oven Package is particularly suited for different segment markets, including restaurants, bakeries, and catering services, offering both versatility and efficiency. Whether it’s rapid baking or precise cooking, this oven package stands out as a reliable choice in the foodservice industry, demonstrating both innovative technology and practical design for improved kitchen operations.
Product Description
The Lincoln 1180-3E_208/60/3 Lincoln Impinger® II Oven Package is an advanced electric triple stack oven system designed for efficiency and precision in high-demand cooking environments. Each unit in this stackable configuration operates at 10.0 kW, ensuring powerful heating capabilities to meet the rigorous demands of commercial kitchens. The inclusion of easyTouch™ controls enhances user interaction, making it simple to manage cooking processes and maintain consistent results. This package consists of three complete ovens, each featuring a glass access window for quick visibility, a radiant finger setup for even heat distribution, and take-off shelves to facilitate seamless workflow. Additionally, the ovens are mounted on a low-stand with casters, providing mobility and flexibility within any kitchen layout. The Lincoln Impinger® II Oven Package is particularly suited for different segment markets, including restaurants, bakeries, and catering services, offering both versatility and efficiency. Whether it’s rapid baking or precise cooking, this oven package stands out as a reliable choice in the foodservice industry, demonstrating both innovative technology and practical design for improved kitchen operations.
Product information
| Manufacturer | Lincoln Foodservice |
|---|---|
| Model Number | 1180-3E_208/60/3 |
| Manufacturer Part # | 1180-3E_208/60/3 |
| Deck Qty | Triple Deck |
| Oven Width | 49" - 56" |
| Type | Floor Model |
| Weight | 1032 lbs |
Certifications
No certifications available
