Lincoln 1180-3E_240/60/1 Lincoln Impinger® II Oven Package Electric Triple Stack
Delivery to:
- EasyTouch™ controls for intuitive operation
- Includes 3 complete ovens with glass access window
- Radiant finger setup ensures even cooking
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Lincoln 1180-3E_240/60/1 Lincoln Impinger® II Oven Package Electric Triple Stack is an advanced culinary solution for various foodservice environments, offering a powerful 10.0 kW per oven. This package includes three complete electric ovens, each equipped with a glass access window, providing clear visibility while cooking. The inclusion of easyTouch™ controls enhances user interaction, simplifying the operation for different user segments. The ovens feature a radiant finger setup, ensuring even heat distribution and superior cooking performance, which is essential for professional kitchens. Additionally, take-off shelves are integrated for efficient product handling, and the low-stand with casters offers mobility and ease of installation. Operating at a voltage of 240 with a frequency of 60/1, this triple stack oven package is designed to fit seamlessly into various culinary operations, from high-volume restaurants to bakery settings, where consistency and efficiency are paramount. This product represents a significant investment in quality cooking technology, combining innovative features with practical design, tailored to enhance productivity and output in diverse foodservice sectors.
Product Description
The Lincoln 1180-3E_240/60/1 Lincoln Impinger® II Oven Package Electric Triple Stack is an advanced culinary solution for various foodservice environments, offering a powerful 10.0 kW per oven. This package includes three complete electric ovens, each equipped with a glass access window, providing clear visibility while cooking. The inclusion of easyTouch™ controls enhances user interaction, simplifying the operation for different user segments. The ovens feature a radiant finger setup, ensuring even heat distribution and superior cooking performance, which is essential for professional kitchens. Additionally, take-off shelves are integrated for efficient product handling, and the low-stand with casters offers mobility and ease of installation. Operating at a voltage of 240 with a frequency of 60/1, this triple stack oven package is designed to fit seamlessly into various culinary operations, from high-volume restaurants to bakery settings, where consistency and efficiency are paramount. This product represents a significant investment in quality cooking technology, combining innovative features with practical design, tailored to enhance productivity and output in diverse foodservice sectors.
Product information
| Manufacturer | Lincoln Foodservice |
|---|---|
| Model Number | 1180-3E_240/60/1 |
| Manufacturer Part # | 1180-3E_240/60/1 |
| Deck Qty | Triple Deck |
| Oven Width | 49" - 56" |
| Type | Floor Model |
| Weight | 1032 lbs |
Certifications
No certifications available
