Lincoln Foodservice  |  MFG #: 1180-3G_NAT  | Item #: 263176

Lincoln 1180-3G_NAT Lincoln Impinger® II Oven Package Gas Triple Stack

$48,261.00 $87,749.00
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  • Triple stack increases cooking capacity
  • EasyTouch™ controls for user-friendly operation
  • Includes three complete ovens with glass access window
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The Lincoln 1180-3G_NAT Lincoln Impinger® II Oven Package Gas Triple Stack is a versatile cooking solution designed for high-efficiency operations in the foodservice industry. Featuring a triple stack configuration, this robust oven package includes three complete ovens, each equipped with an easyTouch™ control system for seamless operation. The ovens are designed with a glass access window, allowing for easy monitoring of the cooking process. Each unit operates with a radiant finger setup, ensuring consistent heat distribution for optimal cooking results. Supporting a capacity of 40,000 BTU, these ovens are powered by gas, making them an energy-efficient choice for busy commercial kitchens. Additionally, they require a 120v/60/1-ph electrical connection, drawing 7.0 amps per oven. The package also includes take-off shelves, facilitating convenient handling of cooked items, and is mounted on a low-stand with casters for enhanced mobility. The Lincoln 1180-3G_NAT oven package is engineered to meet the rigorous demands of restaurants, bakeries, and other foodservice establishments, providing reliable and consistent performance across various culinary applications.

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Product Description

The Lincoln 1180-3G_NAT Lincoln Impinger® II Oven Package Gas Triple Stack is a versatile cooking solution designed for high-efficiency operations in the foodservice industry. Featuring a triple stack configuration, this robust oven package includes three complete ovens, each equipped with an easyTouch™ control system for seamless operation. The ovens are designed with a glass access window, allowing for easy monitoring of the cooking process. Each unit operates with a radiant finger setup, ensuring consistent heat distribution for optimal cooking results. Supporting a capacity of 40,000 BTU, these ovens are powered by gas, making them an energy-efficient choice for busy commercial kitchens. Additionally, they require a 120v/60/1-ph electrical connection, drawing 7.0 amps per oven. The package also includes take-off shelves, facilitating convenient handling of cooked items, and is mounted on a low-stand with casters for enhanced mobility. The Lincoln 1180-3G_NAT oven package is engineered to meet the rigorous demands of restaurants, bakeries, and other foodservice establishments, providing reliable and consistent performance across various culinary applications.

Product information

Technical specs
Manufacturer Lincoln Foodservice
Model Number 1180-3G_NAT
Manufacturer Part # 1180-3G_NAT
Deck Qty Triple Deck
Type Floor Model
Oven Width 49" - 58"
Conveyor Qty (per deck) 1
Weight 1032 lbs
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Lincoln 1180-3G_NAT Lincoln Impinger® II Oven Package Gas Triple Stack
Lincoln Foodservice

Lincoln 1180-3G_NAT Lincoln Impinger® II Oven Package Gas Triple Stack

$48,261.00 $87,749.00

The Lincoln 1180-3G_NAT Lincoln Impinger® II Oven Package Gas Triple Stack is a versatile cooking solution designed for high-efficiency operations in the foodservice industry. Featuring a triple stack configuration, this robust oven package includes three complete ovens, each equipped with an easyTouch™ control system for seamless operation. The ovens are designed with a glass access window, allowing for easy monitoring of the cooking process. Each unit operates with a radiant finger setup, ensuring consistent heat distribution for optimal cooking results. Supporting a capacity of 40,000 BTU, these ovens are powered by gas, making them an energy-efficient choice for busy commercial kitchens. Additionally, they require a 120v/60/1-ph electrical connection, drawing 7.0 amps per oven. The package also includes take-off shelves, facilitating convenient handling of cooked items, and is mounted on a low-stand with casters for enhanced mobility. The Lincoln 1180-3G_NAT oven package is engineered to meet the rigorous demands of restaurants, bakeries, and other foodservice establishments, providing reliable and consistent performance across various culinary applications.

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