Lincoln Foodservice  |  MFG #: 1180-FB1G_NAT  | Item #: 263170

Lincoln 1180-FB1G_NAT Lincoln Impinger® II Oven Package Gas Single Stack

$17,318.00 $31,489.00
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  • Single stack gas oven with FastBake Technology
  • EasyTouch™ controls for user-friendly operation
  • Includes glass access window & take-off shelf
  • View More Details

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The Lincoln 1180-FB1G_NAT Lincoln Impinger® II Oven Package - gas - single stack is a high-performance oven designed to meet the demands of fast-paced food service environments. Featuring FastBake Technology, this oven significantly reduces cooking times without compromising quality. The unit is now enhanced with easyTouch™ controls, allowing for intuitive operation and precise cooking adjustments. Included in the package is one complete oven equipped with a glass access window, providing easy visibility during the baking process. The Fastbake finger setup ensures even heat distribution, contributing to consistency in cooking results. An additional convenience is the take-off shelf, which aids in efficient product handling. The unit is supported by a high-stand with casters, facilitating mobility and flexibility in kitchen layouts. Operating at 40,000 BTU and requiring a 120v/60/1-ph power supply with a 7.0 amps draw per oven, the Lincoln 1180-FB1G_NAT is tailored for commercial kitchens where performance and speed are critical. This oven is ideal for different segment markets, including pizzerias, bakeries, or fast-food chains, needing a reliable and efficient baking solution to enhance productivity and maintain a high standard of food quality.

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Product Description

The Lincoln 1180-FB1G_NAT Lincoln Impinger® II Oven Package - gas - single stack is a high-performance oven designed to meet the demands of fast-paced food service environments. Featuring FastBake Technology, this oven significantly reduces cooking times without compromising quality. The unit is now enhanced with easyTouch™ controls, allowing for intuitive operation and precise cooking adjustments. Included in the package is one complete oven equipped with a glass access window, providing easy visibility during the baking process. The Fastbake finger setup ensures even heat distribution, contributing to consistency in cooking results. An additional convenience is the take-off shelf, which aids in efficient product handling. The unit is supported by a high-stand with casters, facilitating mobility and flexibility in kitchen layouts. Operating at 40,000 BTU and requiring a 120v/60/1-ph power supply with a 7.0 amps draw per oven, the Lincoln 1180-FB1G_NAT is tailored for commercial kitchens where performance and speed are critical. This oven is ideal for different segment markets, including pizzerias, bakeries, or fast-food chains, needing a reliable and efficient baking solution to enhance productivity and maintain a high standard of food quality.

Product information

Technical specs
Manufacturer Lincoln Foodservice
Model Number 1180-FB1G_NAT
Manufacturer Part # 1180-FB1G_NAT
Type Floor Model
Deck Qty Single Deck
Oven Width 49" - 58"
Conveyor Qty (per deck) 1
Weight 374 lbs
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Lincoln 1180-FB1G_NAT Lincoln Impinger® II Oven Package Gas Single Stack
Lincoln Foodservice

Lincoln 1180-FB1G_NAT Lincoln Impinger® II Oven Package Gas Single Stack

$17,318.00 $31,489.00

The Lincoln 1180-FB1G_NAT Lincoln Impinger® II Oven Package - gas - single stack is a high-performance oven designed to meet the demands of fast-paced food service environments. Featuring FastBake Technology, this oven significantly reduces cooking times without compromising quality. The unit is now enhanced with easyTouch™ controls, allowing for intuitive operation and precise cooking adjustments. Included in the package is one complete oven equipped with a glass access window, providing easy visibility during the baking process. The Fastbake finger setup ensures even heat distribution, contributing to consistency in cooking results. An additional convenience is the take-off shelf, which aids in efficient product handling. The unit is supported by a high-stand with casters, facilitating mobility and flexibility in kitchen layouts. Operating at 40,000 BTU and requiring a 120v/60/1-ph power supply with a 7.0 amps draw per oven, the Lincoln 1180-FB1G_NAT is tailored for commercial kitchens where performance and speed are critical. This oven is ideal for different segment markets, including pizzerias, bakeries, or fast-food chains, needing a reliable and efficient baking solution to enhance productivity and maintain a high standard of food quality.

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