Lincoln Foodservice  |  MFG #: 1180-FB2E_240/60/3  | Item #: 263166

Lincoln 1180-FB2E_240/60/3 Lincoln Impinger® II Oven Package Electric Double Stack

$32,969.00 $59,944.00
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  • FastBake Technology for quicker cooking times
  • easyTouch™ controls for simple operation
  • Includes two complete, double stack ovens
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The Lincoln 1180-FB2E_240/60/3 Lincoln Impinger® II Oven Package is an electric double stack oven solution that integrates advanced cooking technology with user-friendly design. This model is equipped with FastBake Technology, which significantly enhances cooking efficiency, making it ideal for high-demand environments such as restaurants and foodservice operations. The easyTouch™ controls provide intuitive operation, streamlining the cooking process. Each oven in the package delivers a powerful 10.0 kW, ensuring consistent performance for various culinary applications. The inclusion of two complete ovens, each with a glass access window, allows for easy monitoring of the cooking process. The Fastbake finger setup contributes to the oven's high-speed cooking capabilities, reducing bake times without compromising quality. Additional features include take-off shelves for convenient item handling and a high-stand with casters, facilitating mobility and stability within a commercial kitchen setting. This oven package is not just a cooking appliance but a comprehensive solution tailored for efficiency and productivity in the foodservice industry, catering to establishments that prioritize quality and rapid service.

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Product Description

The Lincoln 1180-FB2E_240/60/3 Lincoln Impinger® II Oven Package is an electric double stack oven solution that integrates advanced cooking technology with user-friendly design. This model is equipped with FastBake Technology, which significantly enhances cooking efficiency, making it ideal for high-demand environments such as restaurants and foodservice operations. The easyTouch™ controls provide intuitive operation, streamlining the cooking process. Each oven in the package delivers a powerful 10.0 kW, ensuring consistent performance for various culinary applications. The inclusion of two complete ovens, each with a glass access window, allows for easy monitoring of the cooking process. The Fastbake finger setup contributes to the oven's high-speed cooking capabilities, reducing bake times without compromising quality. Additional features include take-off shelves for convenient item handling and a high-stand with casters, facilitating mobility and stability within a commercial kitchen setting. This oven package is not just a cooking appliance but a comprehensive solution tailored for efficiency and productivity in the foodservice industry, catering to establishments that prioritize quality and rapid service.

Product information

Technical specs
Manufacturer Lincoln Foodservice
Model Number 1180-FB2E_240/60/3
Manufacturer Part # 1180-FB2E_240/60/3
Deck Qty Double Deck
Oven Width 49" - 56"
Type Floor Model
Weight 703 lbs
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Lincoln 1180-FB2E_240/60/3 Lincoln Impinger® II Oven Package Electric Double Stack
Lincoln Foodservice

Lincoln 1180-FB2E_240/60/3 Lincoln Impinger® II Oven Package Electric Double Stack

$32,969.00 $59,944.00

The Lincoln 1180-FB2E_240/60/3 Lincoln Impinger® II Oven Package is an electric double stack oven solution that integrates advanced cooking technology with user-friendly design. This model is equipped with FastBake Technology, which significantly enhances cooking efficiency, making it ideal for high-demand environments such as restaurants and foodservice operations. The easyTouch™ controls provide intuitive operation, streamlining the cooking process. Each oven in the package delivers a powerful 10.0 kW, ensuring consistent performance for various culinary applications. The inclusion of two complete ovens, each with a glass access window, allows for easy monitoring of the cooking process. The Fastbake finger setup contributes to the oven's high-speed cooking capabilities, reducing bake times without compromising quality. Additional features include take-off shelves for convenient item handling and a high-stand with casters, facilitating mobility and stability within a commercial kitchen setting. This oven package is not just a cooking appliance but a comprehensive solution tailored for efficiency and productivity in the foodservice industry, catering to establishments that prioritize quality and rapid service.

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