Lincoln 1180-FB3E_240/60/3 Lincoln Impinger® II Oven Package Electric Triple Stack
Delivery to:
- Triple-stack ovens for increased cooking capacity
- EasyTouch™ controls for user-friendly operation
- FastBake technology for quicker cooking times
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The Lincoln 1180-FB3E_240/60/3 Lincoln Impinger® II Oven Package is an advanced cooking solution designed for high-efficiency operations in the foodservice industry. This electric, triple stack oven package features an innovative easyTouch™ control system that enhances user experience with intuitive operation. Each of the three complete ovens in this package boasts a glass access window for effortless monitoring of the cooking process and is equipped with the FastBake finger setup, optimizing airflow for faster cooking times. The package includes take-off shelves and a low-stand with casters, providing both storage and mobility, which are critical in dynamic kitchen environments. With a power output of 10.0 kW per oven, this model offers robust performance, making it suitable for high-volume food preparation. The triple-stack configuration maximizes space efficiency, catering to establishments with large-scale production needs, such as restaurants, bakeries, and catering services. The Lincoln 1180-FB3E_240/60/3 is a testament to innovative design in commercial kitchen appliances, offering a combination of performance, convenience, and versatility for diverse culinary applications. This oven package is engineered to meet the rigorous demands of modern foodservice operations, providing a reliable and efficient solution for various market segments within the industry.
Product Description
The Lincoln 1180-FB3E_240/60/3 Lincoln Impinger® II Oven Package is an advanced cooking solution designed for high-efficiency operations in the foodservice industry. This electric, triple stack oven package features an innovative easyTouch™ control system that enhances user experience with intuitive operation. Each of the three complete ovens in this package boasts a glass access window for effortless monitoring of the cooking process and is equipped with the FastBake finger setup, optimizing airflow for faster cooking times. The package includes take-off shelves and a low-stand with casters, providing both storage and mobility, which are critical in dynamic kitchen environments. With a power output of 10.0 kW per oven, this model offers robust performance, making it suitable for high-volume food preparation. The triple-stack configuration maximizes space efficiency, catering to establishments with large-scale production needs, such as restaurants, bakeries, and catering services. The Lincoln 1180-FB3E_240/60/3 is a testament to innovative design in commercial kitchen appliances, offering a combination of performance, convenience, and versatility for diverse culinary applications. This oven package is engineered to meet the rigorous demands of modern foodservice operations, providing a reliable and efficient solution for various market segments within the industry.
Product information
| Manufacturer | Lincoln Foodservice |
|---|---|
| Model Number | 1180-FB3E_240/60/3 |
| Manufacturer Part # | 1180-FB3E_240/60/3 |
| Deck Qty | Triple Deck |
| Oven Width | 49" - 56" |
| Type | Floor Model |
| Weight | 1032 lbs |
Certifications
No certifications available
