Lincoln 1400-FB1E_120/60/3 Lincoln Impinger® I Oven Package Electric Single Stack
Delivery to:
- FastBake Technology for quicker cooking times
- Single stack design saves kitchen space
- Includes high stand with casters for mobility
- View More Details
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The Lincoln 1400-FB1E_120/60/3 Lincoln Impinger® I Oven Package Electric Single Stack is an advanced oven system engineered for high-efficiency cooking in commercial settings. Featuring FastBake Technology, this unit significantly accelerates cooking times, making it a valuable asset for busy kitchens and fast-paced food service environments. The package includes one complete oven equipped with a glass access window, enabling easy monitoring of the cooking process. Its FastBake finger setup is tailored to optimize heat distribution, ensuring consistency and quality across a variety of menu items. A take-off shelf provides additional space for handling and organizing cooked items, while the high stand with casters allows for enhanced mobility and flexible kitchen layouts. With an impressive output of 27.0 kW, this oven is UL and UL EPH Classified, meeting rigorous safety and performance standards. Additionally, it carries the CE mark, indicating compliance with European health, safety, and environmental protection standards. Ideal for restaurants, catering services, and bakeries, the Lincoln Impinger® I Oven Package is designed to meet the diverse demands of the food service industry. Its robust features and certifications make it a reliable choice for establishments seeking to enhance their cooking efficiency and productivity.
Product Description
The Lincoln 1400-FB1E_120/60/3 Lincoln Impinger® I Oven Package Electric Single Stack is an advanced oven system engineered for high-efficiency cooking in commercial settings. Featuring FastBake Technology, this unit significantly accelerates cooking times, making it a valuable asset for busy kitchens and fast-paced food service environments. The package includes one complete oven equipped with a glass access window, enabling easy monitoring of the cooking process. Its FastBake finger setup is tailored to optimize heat distribution, ensuring consistency and quality across a variety of menu items. A take-off shelf provides additional space for handling and organizing cooked items, while the high stand with casters allows for enhanced mobility and flexible kitchen layouts. With an impressive output of 27.0 kW, this oven is UL and UL EPH Classified, meeting rigorous safety and performance standards. Additionally, it carries the CE mark, indicating compliance with European health, safety, and environmental protection standards. Ideal for restaurants, catering services, and bakeries, the Lincoln Impinger® I Oven Package is designed to meet the diverse demands of the food service industry. Its robust features and certifications make it a reliable choice for establishments seeking to enhance their cooking efficiency and productivity.
Product information
Manufacturer | Lincoln Foodservice |
---|---|
Model Number | 1400-FB1E_120/60/3 |
Manufacturer Part # | 1400-FB1E_120/60/3 |
Type | Floor Model |
Oven Width | 60" - 80" |
Deck Qty | Single Deck |
Height | 52" |
Width | 78" |
Depth | 58" |
Weight | 920 lbs |
CE Approved | Yes |
UL Approved | Yes |
UL EPH Classified Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.