Lincoln 1400-FB2E_120/60/3 Lincoln Impinger® I Oven Package Electric Double Stack

Lincoln Foodservice  |  MFG #: 1400-FB2E_120/60/3  |  Item #: 263138
$36,121.00 $65,675.00
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  • FastBake Technology for quicker cooking times
  • Includes two complete ovens with glass access windows
  • Low stand with casters for easy mobility
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The Lincoln 1400-FB2E_120/60/3 Lincoln Impinger® I Oven Package Electric Double Stack is a highly efficient solution for commercial kitchens that demand speed and reliability. This electric double stack oven features FastBake Technology, which significantly reduces cooking time without compromising quality. Each oven in the package operates at 27.0 kW, ensuring powerful performance to handle high-volume cooking. The ovens are equipped with glass access windows, allowing for easy monitoring of the cooking process. The FastBake finger setup enhances cooking efficiency, delivering consistent results across various food items. Included in the package is a take-off shelf and a low stand with casters, providing added convenience and mobility in the kitchen. The unit is UL and UL EPH Classified, as well as CE certified, meeting stringent safety and performance standards. The Lincoln 1400-FB2E_120/60/3 is an ideal choice for restaurants, bakeries, and food service establishments seeking to optimize their cooking processes with a reliable and technologically advanced oven system.

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Product Description

The Lincoln 1400-FB2E_120/60/3 Lincoln Impinger® I Oven Package Electric Double Stack is a highly efficient solution for commercial kitchens that demand speed and reliability. This electric double stack oven features FastBake Technology, which significantly reduces cooking time without compromising quality. Each oven in the package operates at 27.0 kW, ensuring powerful performance to handle high-volume cooking. The ovens are equipped with glass access windows, allowing for easy monitoring of the cooking process. The FastBake finger setup enhances cooking efficiency, delivering consistent results across various food items. Included in the package is a take-off shelf and a low stand with casters, providing added convenience and mobility in the kitchen. The unit is UL and UL EPH Classified, as well as CE certified, meeting stringent safety and performance standards. The Lincoln 1400-FB2E_120/60/3 is an ideal choice for restaurants, bakeries, and food service establishments seeking to optimize their cooking processes with a reliable and technologically advanced oven system.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Lincoln Foodservice

Lincoln 1400-FB2E_120/60/3 Lincoln Impinger® I Oven Package Electric Double Stack

$36,121.00 $65,675.00

The Lincoln 1400-FB2E_120/60/3 Lincoln Impinger® I Oven Package Electric Double Stack is a highly efficient solution for commercial kitchens that demand speed and reliability. This electric double stack oven features FastBake Technology, which significantly reduces cooking time without compromising quality. Each oven in the package operates at 27.0 kW, ensuring powerful performance to handle high-volume cooking. The ovens are equipped with glass access windows, allowing for easy monitoring of the cooking process. The FastBake finger setup enhances cooking efficiency, delivering consistent results across various food items. Included in the package is a take-off shelf and a low stand with casters, providing added convenience and mobility in the kitchen. The unit is UL and UL EPH Classified, as well as CE certified, meeting stringent safety and performance standards. The Lincoln 1400-FB2E_120/60/3 is an ideal choice for restaurants, bakeries, and food service establishments seeking to optimize their cooking processes with a reliable and technologically advanced oven system.