Lincoln 1600-1G_NAT Lincoln Impinger® Low Profile™ Oven Package Gas Single Stack
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- Lincoln Impinger® Low Profile™ Oven Package, gas-powered
- Single stack with 110,000 BTU capacity
- Includes radiant finger setup & glass access window
- View More Details
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The Lincoln 1600-1G_NAT Lincoln Impinger® Low Profile™ Oven Package is a versatile gas-operated oven solution meticulously designed for diverse foodservice environments. This single stack unit includes a complete oven with a glass access window, enabling clear visibility during operation and enhancing user convenience. Its radiant finger setup is engineered to ensure even cooking, making it suitable for a variety of culinary applications. A practical take-off shelf is incorporated into the design for efficient workflow management. The oven is mounted on a high stand with casters, allowing for easy mobility within kitchen spaces. Operating at 110,000 BTU, this oven delivers powerful heating performance. It requires a 120v/60/1-ph electrical connection, drawing 14.0 amps, and is fitted with a NEMA 5-15P plug. Meeting rigorous safety and quality standards, the Lincoln 1600-1G_NAT holds CE, CSA, NSF, CSA Flame, and CSA Star certifications. Its compact low profile design is ideal for operations with limited space, without compromising on performance, making it an exceptional choice for restaurants and foodservice businesses prioritizing efficiency and reliability in cooking technology. This model effectively bridges the need for compactness with its robust functionality, catering to commercial kitchens seeking high-quality and efficient cooking solutions.
Product Description
The Lincoln 1600-1G_NAT Lincoln Impinger® Low Profile™ Oven Package is a versatile gas-operated oven solution meticulously designed for diverse foodservice environments. This single stack unit includes a complete oven with a glass access window, enabling clear visibility during operation and enhancing user convenience. Its radiant finger setup is engineered to ensure even cooking, making it suitable for a variety of culinary applications. A practical take-off shelf is incorporated into the design for efficient workflow management. The oven is mounted on a high stand with casters, allowing for easy mobility within kitchen spaces. Operating at 110,000 BTU, this oven delivers powerful heating performance. It requires a 120v/60/1-ph electrical connection, drawing 14.0 amps, and is fitted with a NEMA 5-15P plug. Meeting rigorous safety and quality standards, the Lincoln 1600-1G_NAT holds CE, CSA, NSF, CSA Flame, and CSA Star certifications. Its compact low profile design is ideal for operations with limited space, without compromising on performance, making it an exceptional choice for restaurants and foodservice businesses prioritizing efficiency and reliability in cooking technology. This model effectively bridges the need for compactness with its robust functionality, catering to commercial kitchens seeking high-quality and efficient cooking solutions.
Product information
Manufacturer | Lincoln Foodservice |
---|---|
Model Number | 1600-1G_NAT |
Manufacturer Part # | 1600-1G_NAT |
Type | Floor Model |
Deck Qty | Single Deck |
Conveyor Qty (per deck) | 1 |
Oven Width | 60" - 80" |
Height | 44.13" |
Width | 80" |
Depth | 60.5" |
Weight | 1049 lbs |
NSF Approved | Yes |
CE Approved | Yes |
CSA Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.