Lincoln 1600-2E_220/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric
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- Double stack design for high-volume cooking
- 22.0 kW power per oven ensures rapid heat-up and consistent performance
- Glass access window for easy monitoring without opening the door
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The Lincoln 1600-2E_220/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric is a sophisticated double-stack unit designed for efficient foodservice operations. This electric oven package includes two complete ovens, each boasting a substantial 22.0 kW power, making it suitable for high-demand environments. The ovens are equipped with a glass access window, allowing operators to monitor the cooking process without opening the doors, thereby maintaining consistent cooking temperatures. The radiant finger setup within each oven ensures even heat distribution for optimal cooking results. Additionally, the package features a take-off shelf, providing convenient space for immediate handling of cooked items. The high stand with casters offers mobility, allowing for easy repositioning within the kitchen space. This oven package is specifically engineered to cater to various market segments within the foodservice industry, from busy restaurants to large-scale catering services, where reliability and efficiency are paramount. Its low-profile design ensures it fits well in kitchens with limited vertical space, maximizing available area without compromising on performance. The Lincoln 1600-2E_220/60/3 is a robust, versatile cooking solution that addresses the diverse needs of modern foodservice operations with its advanced features and thoughtful design.
Product Description
The Lincoln 1600-2E_220/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric is a sophisticated double-stack unit designed for efficient foodservice operations. This electric oven package includes two complete ovens, each boasting a substantial 22.0 kW power, making it suitable for high-demand environments. The ovens are equipped with a glass access window, allowing operators to monitor the cooking process without opening the doors, thereby maintaining consistent cooking temperatures. The radiant finger setup within each oven ensures even heat distribution for optimal cooking results. Additionally, the package features a take-off shelf, providing convenient space for immediate handling of cooked items. The high stand with casters offers mobility, allowing for easy repositioning within the kitchen space. This oven package is specifically engineered to cater to various market segments within the foodservice industry, from busy restaurants to large-scale catering services, where reliability and efficiency are paramount. Its low-profile design ensures it fits well in kitchens with limited vertical space, maximizing available area without compromising on performance. The Lincoln 1600-2E_220/60/3 is a robust, versatile cooking solution that addresses the diverse needs of modern foodservice operations with its advanced features and thoughtful design.
Product information
Manufacturer | Lincoln Foodservice |
---|---|
Model Number | 1600-2E_220/60/3 |
Manufacturer Part # | 1600-2E_220/60/3 |
Deck Qty | Double Deck |
Oven Width | 60" - 80" |
Type | Floor Model |
Height | 63.38" |
Width | 80" |
Depth | 60.5" |
Weight | 1919 lbs |
Certifications
No certifications available