Lincoln Foodservice  |  MFG #: 1600-3E_208/60/3  | Item #: 263123

Lincoln 1600-3E_208/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric

$89,571.00 $162,858.00
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  • (Lincoln 1600-3E) Triple stack electric oven package
  • Includes (3) complete ovens with glass access window
  • Radiant finger setup for even cooking
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The Lincoln 1600-3E_208/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric is an advanced, high-performance cooking solution designed for commercial kitchens requiring efficiency and versatility. This electric oven package features a triple stack setup that includes three complete ovens, each operating at 22.0 kW, ensuring powerful and consistent cooking results. The ovens are equipped with a radiant finger setup, allowing for precise heat distribution to meet diverse cooking demands. A glass access window offers easy monitoring of the cooking process, while the take-off shelf provides convenience in handling cooked items. The high stand with casters adds mobility, making it simple to reposition the unit as needed in a busy kitchen environment. This low-profile design optimizes space without compromising on performance, catering to various segments within the foodservice industry, including pizzerias, bakeries, and restaurants. The Lincoln 1600-3E is engineered for durability and reliability, providing a valuable asset for establishments looking to enhance their culinary operations with cutting-edge technology. Its thoughtful construction and substantial capacity make it a standout choice for professionals seeking a robust and efficient oven solution.

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Product Description

The Lincoln 1600-3E_208/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric is an advanced, high-performance cooking solution designed for commercial kitchens requiring efficiency and versatility. This electric oven package features a triple stack setup that includes three complete ovens, each operating at 22.0 kW, ensuring powerful and consistent cooking results. The ovens are equipped with a radiant finger setup, allowing for precise heat distribution to meet diverse cooking demands. A glass access window offers easy monitoring of the cooking process, while the take-off shelf provides convenience in handling cooked items. The high stand with casters adds mobility, making it simple to reposition the unit as needed in a busy kitchen environment. This low-profile design optimizes space without compromising on performance, catering to various segments within the foodservice industry, including pizzerias, bakeries, and restaurants. The Lincoln 1600-3E is engineered for durability and reliability, providing a valuable asset for establishments looking to enhance their culinary operations with cutting-edge technology. Its thoughtful construction and substantial capacity make it a standout choice for professionals seeking a robust and efficient oven solution.

Product information

Technical specs
Manufacturer Lincoln Foodservice
Model Number 1600-3E_208/60/3
Manufacturer Part # 1600-3E_208/60/3
Deck Qty Triple Deck
Type Floor Model
Oven Width 60" - 80"
Height 66.38"
Width 80"
Depth 60.5"
Weight 2784 lbs
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Lincoln 1600-3E_208/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric
Lincoln Foodservice

Lincoln 1600-3E_208/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric

$89,571.00 $162,858.00

The Lincoln 1600-3E_208/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric is an advanced, high-performance cooking solution designed for commercial kitchens requiring efficiency and versatility. This electric oven package features a triple stack setup that includes three complete ovens, each operating at 22.0 kW, ensuring powerful and consistent cooking results. The ovens are equipped with a radiant finger setup, allowing for precise heat distribution to meet diverse cooking demands. A glass access window offers easy monitoring of the cooking process, while the take-off shelf provides convenience in handling cooked items. The high stand with casters adds mobility, making it simple to reposition the unit as needed in a busy kitchen environment. This low-profile design optimizes space without compromising on performance, catering to various segments within the foodservice industry, including pizzerias, bakeries, and restaurants. The Lincoln 1600-3E is engineered for durability and reliability, providing a valuable asset for establishments looking to enhance their culinary operations with cutting-edge technology. Its thoughtful construction and substantial capacity make it a standout choice for professionals seeking a robust and efficient oven solution.

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