Lincoln 1600-3E_220/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric
Delivery to:
- Triple stack configuration for high-volume cooking
- Glass access window for easy monitoring
- Radiant finger setup for consistent heat distribution
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The Lincoln 1600-3E_220/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric is a versatile and efficient solution for commercial kitchens requiring high-capacity cooking capabilities. This electric oven package includes a triple stack configuration, comprising three complete ovens, each delivering an impressive 22.0 kW of power. The design features a glass access window, allowing for easy monitoring of cooking progress without heat loss. The radiant finger setup ensures even heat distribution for consistent cooking results, crucial for maintaining quality in high-volume foodservice environments. Additionally, the package comes with a convenient take-off shelf, enhancing operational efficiency by providing a place to rest finished items. Supporting mobility and practicality, the ovens are mounted on a high stand equipped with casters, allowing for easy relocation within the kitchen space. This product is ideal for various market segments within the foodservice industry, from small restaurants to large-scale catering operations, offering a reliable and effective cooking solution that meets diverse culinary demands. The Lincoln 1600-3E_220/60/3 delivers the perfect blend of power, precision, and practicality, making it a valuable addition to any professional kitchen setup. Its low-profile design ensures it fits seamlessly into a variety of kitchen layouts, maximizing space utilization without compromising on performance.
Product Description
The Lincoln 1600-3E_220/60/3 Lincoln Impinger® Low Profile™ Oven Package Electric is a versatile and efficient solution for commercial kitchens requiring high-capacity cooking capabilities. This electric oven package includes a triple stack configuration, comprising three complete ovens, each delivering an impressive 22.0 kW of power. The design features a glass access window, allowing for easy monitoring of cooking progress without heat loss. The radiant finger setup ensures even heat distribution for consistent cooking results, crucial for maintaining quality in high-volume foodservice environments. Additionally, the package comes with a convenient take-off shelf, enhancing operational efficiency by providing a place to rest finished items. Supporting mobility and practicality, the ovens are mounted on a high stand equipped with casters, allowing for easy relocation within the kitchen space. This product is ideal for various market segments within the foodservice industry, from small restaurants to large-scale catering operations, offering a reliable and effective cooking solution that meets diverse culinary demands. The Lincoln 1600-3E_220/60/3 delivers the perfect blend of power, precision, and practicality, making it a valuable addition to any professional kitchen setup. Its low-profile design ensures it fits seamlessly into a variety of kitchen layouts, maximizing space utilization without compromising on performance.
Product information
| Manufacturer | Lincoln Foodservice |
|---|---|
| Model Number | 1600-3E_220/60/3 |
| Manufacturer Part # | 1600-3E_220/60/3 |
| Deck Qty | Triple Deck |
| Type | Floor Model |
| Oven Width | 60" - 80" |
| Height | 66.38" |
| Width | 80" |
| Depth | 60.5" |
| Weight | 2784 lbs |
Certifications
No certifications available
