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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Lincoln 1624-000-U Lincoln Impinger® Low Profile™ Conveyor Pizza Oven Electric

Lincoln Foodservice  |  MFG #: 1624-000-U  |  Item #: 265871
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Item: #265871
Technical details
Manufacturer Lincoln Foodservice
Model Number 1624-000-U
Manufacturer Part # 1624-000-U
Oven Width 60" - 80"
Deck Qty Single Deck
Type Floor Model
Height 44.1"
Width 80"
Depth 60.5"
Weight 850 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Lincoln 1624-000-U Lincoln Impinger® Low Profile™ Conveyor Pizza Oven Electric is a sophisticated choice for culinary professionals seeking efficiency and versatility in their kitchen operations. Featuring a single-deck, single conveyor belt design, this oven is equipped with digital controls that allow for precise temperature adjustments between 250°F and 600°F, catering to diverse baking requirements. The adjustable conveyor speed, ranging from 1 to 30 minutes, offers flexibility for varying cooking times, making it suitable for different types of pizzas and other baked goods. Operating on a 220v/60/3, 58.0 amp electrical system, the oven ensures consistent performance. Certified by cULus, CE, UL EPH, CSA Flame, and CSA Star, it meets stringent safety and efficiency standards, affirming its reliability and quality. The Lincoln Impinger® Low Profile™ is ideal for restaurants, pizzerias, and food service establishments that demand robust performance with compact design. Its low-profile construction facilitates easy integration into smaller kitchen spaces without compromising on output, making it an asset in both high-volume and limited-space settings. This oven's combination of advanced features and certifications highlights its commitment to delivering exceptional baking results and operational excellence in the foodservice industry.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

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Lincoln Foodservice

Lincoln 1624-000-U Lincoln Impinger® Low Profile™ Conveyor Pizza Oven Electric

$20,438.00 $37,160.00

The Lincoln 1624-000-U Lincoln Impinger® Low Profile™ Conveyor Pizza Oven Electric is a sophisticated choice for culinary professionals seeking efficiency and versatility in their kitchen operations. Featuring a single-deck, single conveyor belt design, this oven is equipped with digital controls that allow for precise temperature adjustments between 250°F and 600°F, catering to diverse baking requirements. The adjustable conveyor speed, ranging from 1 to 30 minutes, offers flexibility for varying cooking times, making it suitable for different types of pizzas and other baked goods. Operating on a 220v/60/3, 58.0 amp electrical system, the oven ensures consistent performance. Certified by cULus, CE, UL EPH, CSA Flame, and CSA Star, it meets stringent safety and efficiency standards, affirming its reliability and quality. The Lincoln Impinger® Low Profile™ is ideal for restaurants, pizzerias, and food service establishments that demand robust performance with compact design. Its low-profile construction facilitates easy integration into smaller kitchen spaces without compromising on output, making it an asset in both high-volume and limited-space settings. This oven's combination of advanced features and certifications highlights its commitment to delivering exceptional baking results and operational excellence in the foodservice industry.

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