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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Lincoln 2500/1353 Digital Countertop Impinger® (DCTI) Oven Electric Single Stack

Lincoln Foodservice  |  MFG #: 2500/1353  |  Item #: 553055
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Item: #553055
Technical details
Manufacturer Lincoln Foodservice
Model Number 2500/1353
Manufacturer Part # 2500/1353
Deck Qty Single Deck
Type Countertop
Oven Width 31" - 48"
Height 18"
Width 35.4"
Depth 31.4"
Weight 197 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
6-50P Yes

About this item

Product Details

The Lincoln 2500/1353 Digital Countertop Impinger® (DCTI) Oven Electric Single Stack is a versatile and powerful solution for professional kitchens requiring efficient and precise cooking. This oven features a 20-inch wide baking chamber and a 31-inch standard conveyor, providing ample space for various culinary applications. The adjustable conveyor speed ranges from 30 seconds to 30 minutes, allowing for customized cooking cycles tailored to specific recipes. With a broad temperature range of 90°F (32°C) to 600°F (315°C), it caters to a wide array of cooking techniques. Constructed with a durable stainless steel exterior, the oven ensures long-term durability and easy maintenance. Operating at 208/240 volts with a single-phase power supply, it delivers 6.0kW of power and draws 27 amps, ensuring robust performance. The oven is equipped with a NEMA 6-50P plug for secure electrical connection. Additionally, it holds cULus, UL EPH Classified, and CE certifications, which attest to its compliance with safety and health standards. This impinger oven is ideal for catering to diverse market segments within the foodservice industry, offering a reliable and efficient baking solution that meets varied culinary demands.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

6-50P logo

6-50P

This unit is equipped with a NEMA 6-50P plug.

Customer reviews

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Lincoln Foodservice

Lincoln 2500/1353 Digital Countertop Impinger® (DCTI) Oven Electric Single Stack

$9,602.00 $17,459.00

The Lincoln 2500/1353 Digital Countertop Impinger® (DCTI) Oven Electric Single Stack is a versatile and powerful solution for professional kitchens requiring efficient and precise cooking. This oven features a 20-inch wide baking chamber and a 31-inch standard conveyor, providing ample space for various culinary applications. The adjustable conveyor speed ranges from 30 seconds to 30 minutes, allowing for customized cooking cycles tailored to specific recipes. With a broad temperature range of 90°F (32°C) to 600°F (315°C), it caters to a wide array of cooking techniques. Constructed with a durable stainless steel exterior, the oven ensures long-term durability and easy maintenance. Operating at 208/240 volts with a single-phase power supply, it delivers 6.0kW of power and draws 27 amps, ensuring robust performance. The oven is equipped with a NEMA 6-50P plug for secure electrical connection. Additionally, it holds cULus, UL EPH Classified, and CE certifications, which attest to its compliance with safety and health standards. This impinger oven is ideal for catering to diverse market segments within the foodservice industry, offering a reliable and efficient baking solution that meets varied culinary demands.

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