Lincoln 2500-4/1353 Digital Countertop Impinger® (DCTI) Oven Electric Single Stack
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- Compact design saves valuable counter space
- Adjustable conveyor speed from 30 seconds to 30 minutes
- Wide temperature range from 90°F to 600°F
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The Lincoln 2500-4/1353 Digital Countertop Impinger® (DCTI) Oven Electric Single Stack is an advanced cooking appliance engineered for precision and efficiency. This electric oven features a single stack configuration with a 20-inch wide baking chamber, ideal for high-demand foodservice environments. Equipped with a 31-inch conveyor, the oven allows for consistent cooking performance with adjustable conveyor speeds ranging from 30 seconds to 30 minutes. It operates within a temperature range of 90°F (32°C) to 600°F (315°C), offering versatility for various cooking requirements. The oven's quiet version ensures a noise-free operation, enhancing the kitchen environment. Built with a durable stainless steel exterior, it promises longevity and ease of maintenance. Operating on 208/240 volts with a power output of 6.0kW and a current draw of 27 amps, it uses a NEMA 6-50P plug configuration. This oven is cULus and UL EPH Classified, and CE certified, emphasizing its compliance with international safety standards. The Lincoln 2500-4/1353 is a reliable solution for restaurants and catering businesses seeking an efficient and compact cooking appliance with precise control over cooking conditions. Its technical specifications make it a valuable asset in the foodservice industry.
Product Description
The Lincoln 2500-4/1353 Digital Countertop Impinger® (DCTI) Oven Electric Single Stack is an advanced cooking appliance engineered for precision and efficiency. This electric oven features a single stack configuration with a 20-inch wide baking chamber, ideal for high-demand foodservice environments. Equipped with a 31-inch conveyor, the oven allows for consistent cooking performance with adjustable conveyor speeds ranging from 30 seconds to 30 minutes. It operates within a temperature range of 90°F (32°C) to 600°F (315°C), offering versatility for various cooking requirements. The oven's quiet version ensures a noise-free operation, enhancing the kitchen environment. Built with a durable stainless steel exterior, it promises longevity and ease of maintenance. Operating on 208/240 volts with a power output of 6.0kW and a current draw of 27 amps, it uses a NEMA 6-50P plug configuration. This oven is cULus and UL EPH Classified, and CE certified, emphasizing its compliance with international safety standards. The Lincoln 2500-4/1353 is a reliable solution for restaurants and catering businesses seeking an efficient and compact cooking appliance with precise control over cooking conditions. Its technical specifications make it a valuable asset in the foodservice industry.
Product information
| Manufacturer | Lincoln Foodservice |
|---|---|
| Model Number | 2500-4/1353 |
| Manufacturer Part # | 2500-4/1353 |
| Deck Qty | Single Deck |
| Type | Countertop |
| Oven Width | 31" - 48" |
| Height | 18" |
| Width | 35.4" |
| Depth | 31.4" |
| Weight | 197 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
