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Lincoln Foodservice  |  MFG #: 4805  | Item #: 265369

Lincoln 4805 Stand With Bottom Shelf & Casters For Single Stack Ovens Only

$1,915.00 $3,482.00
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  • Easy mobility with included casters for hassle-free movement
  • Sturdy bottom shelf for additional storage options
  • Optimized for single stack ovens for efficient setup
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The Lincoln 4805 Stand With Bottom Shelf & Casters For Single Stack Ovens Only is a specialized accessory engineered to enhance the functionality of single stack ovens, providing unparalleled utility and convenience. This stand is meticulously crafted to support single stack ovens exclusively, ensuring stability and optimal performance in demanding commercial kitchen environments. The incorporation of a bottom shelf expands its utility, offering additional storage space for kitchen essentials or oven accessories, thereby maximizing efficiency in space-constrained settings. Equipped with durable casters, this stand ensures effortless mobility, allowing for easy repositioning and cleaning, essential for maintaining a hygienic kitchen workspace. The design caters to the specific needs of various segments within the foodservice industry, including but not limited to, small to mid-sized restaurants seeking to optimize kitchen space and enhance operational workflow. By providing foundational support and mobility, the Lincoln 4805 Stand significantly contributes to streamlined kitchen operations, allowing chefs and kitchen staff to focus on culinary excellence. This product's robust construction and functional design make it a valuable addition to any food service establishment aiming to harmonize efficiency with functionality.

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Product Description

The Lincoln 4805 Stand With Bottom Shelf & Casters For Single Stack Ovens Only is a specialized accessory engineered to enhance the functionality of single stack ovens, providing unparalleled utility and convenience. This stand is meticulously crafted to support single stack ovens exclusively, ensuring stability and optimal performance in demanding commercial kitchen environments. The incorporation of a bottom shelf expands its utility, offering additional storage space for kitchen essentials or oven accessories, thereby maximizing efficiency in space-constrained settings. Equipped with durable casters, this stand ensures effortless mobility, allowing for easy repositioning and cleaning, essential for maintaining a hygienic kitchen workspace. The design caters to the specific needs of various segments within the foodservice industry, including but not limited to, small to mid-sized restaurants seeking to optimize kitchen space and enhance operational workflow. By providing foundational support and mobility, the Lincoln 4805 Stand significantly contributes to streamlined kitchen operations, allowing chefs and kitchen staff to focus on culinary excellence. This product's robust construction and functional design make it a valuable addition to any food service establishment aiming to harmonize efficiency with functionality.

Product information

Technical specs
Manufacturer Lincoln Foodservice
Model Number 4805
Manufacturer Part # 4805
Depth (front - back) 25" - 30" Deep
Width (side - side) 37" - 48" Wide
Base Type Open With Undershelf
Height 25" - 30"
Height 28.5"
Width 41.5"
Depth 26"
Weight 110 lbs
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Lincoln Foodservice

Lincoln 4805 Stand With Bottom Shelf & Casters For Single Stack Ovens Only

$1,915.00 $3,482.00

The Lincoln 4805 Stand With Bottom Shelf & Casters For Single Stack Ovens Only is a specialized accessory engineered to enhance the functionality of single stack ovens, providing unparalleled utility and convenience. This stand is meticulously crafted to support single stack ovens exclusively, ensuring stability and optimal performance in demanding commercial kitchen environments. The incorporation of a bottom shelf expands its utility, offering additional storage space for kitchen essentials or oven accessories, thereby maximizing efficiency in space-constrained settings. Equipped with durable casters, this stand ensures effortless mobility, allowing for easy repositioning and cleaning, essential for maintaining a hygienic kitchen workspace. The design caters to the specific needs of various segments within the foodservice industry, including but not limited to, small to mid-sized restaurants seeking to optimize kitchen space and enhance operational workflow. By providing foundational support and mobility, the Lincoln 4805 Stand significantly contributes to streamlined kitchen operations, allowing chefs and kitchen staff to focus on culinary excellence. This product's robust construction and functional design make it a valuable addition to any food service establishment aiming to harmonize efficiency with functionality.

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