Lincoln V2500/1353 Ventless Digital Countertop Impinger® (DCTIV) Oven Electric
Delivery to:
- Ventless operation for flexible installation
- Compact design with 20"W baking chamber
- Adjustable conveyor speed for diverse cooking needs
- View More Details
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The Lincoln V2500/1353 Ventless Digital Countertop Impinger® (DCTIV) Oven Electric is an innovative solution designed for modern commercial kitchens, offering unparalleled convenience and adaptability. With an efficient and compact single-stack design, this oven fits seamlessly into any countertop space, featuring a 20-inch-wide baking chamber that efficiently accommodates various food items. The 31-inch standard conveyor is equipped with an adjustable speed ranging from 30 seconds to 30 minutes, allowing for precise cooking control tailored to specific culinary requirements. With a temperature range of 90°F (32°C) to 600°F (315°C), this oven ensures versatility in preparing a broad spectrum of dishes. Constructed with a durable stainless steel exterior, it promises longevity and ease of maintenance. Operating at 208/240 volts with a phase specification of 60/1-ph, the oven delivers a powerful 6.0kW output with 27 amps, utilizing a NEMA 6-50P plug. Certified by cULus, UL EPH, and CE, this oven adheres to the highest industry standards, ensuring safety and performance. The Lincoln V2500/1353 is ideal for fast-paced environments where space and efficiency are critical, making it a valuable asset for pizzerias, cafes, and small to medium-sized food service operations seeking consistent quality and performance.
Product Description
The Lincoln V2500/1353 Ventless Digital Countertop Impinger® (DCTIV) Oven Electric is an innovative solution designed for modern commercial kitchens, offering unparalleled convenience and adaptability. With an efficient and compact single-stack design, this oven fits seamlessly into any countertop space, featuring a 20-inch-wide baking chamber that efficiently accommodates various food items. The 31-inch standard conveyor is equipped with an adjustable speed ranging from 30 seconds to 30 minutes, allowing for precise cooking control tailored to specific culinary requirements. With a temperature range of 90°F (32°C) to 600°F (315°C), this oven ensures versatility in preparing a broad spectrum of dishes. Constructed with a durable stainless steel exterior, it promises longevity and ease of maintenance. Operating at 208/240 volts with a phase specification of 60/1-ph, the oven delivers a powerful 6.0kW output with 27 amps, utilizing a NEMA 6-50P plug. Certified by cULus, UL EPH, and CE, this oven adheres to the highest industry standards, ensuring safety and performance. The Lincoln V2500/1353 is ideal for fast-paced environments where space and efficiency are critical, making it a valuable asset for pizzerias, cafes, and small to medium-sized food service operations seeking consistent quality and performance.
Product information
| Manufacturer | Lincoln Foodservice |
|---|---|
| Model Number | V2500/1353 |
| Manufacturer Part # | V2500/1353 |
| Oven Width | 31" - 48" |
| Exhaust | Ventless |
| Deck Qty | Single Deck |
| Type | Countertop |
| Height | 18" |
| Width | 35.4" |
| Depth | 31.4" |
| Weight | 197 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
