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Lincoln V2500-4/1366 Ventless Digital Countertop Impinger® (DCTIV) Oven Electric

Lincoln Foodservice  |  MFG #: V2500-4/1366  |  Item #: 553047
$11,871.00 $21,585.00
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  • Ventless operation for versatile installation
  • Digital controls for precise cooking
  • Quiet operation for a peaceful kitchen
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Description

Specifications

Reviews

Certifications

The Lincoln V2500-4/1366 Ventless Digital Countertop Impinger® (DCTIV) Oven Electric is a highly versatile unit designed for diverse foodservice operations demanding efficiency and adaptability. This single stack oven, with a 20-inch wide baking chamber, provides a spacious cooking area, enhancing throughput for various food preparation needs. Equipped with a 50-inch non-stick extended conveyor, it ensures seamless and continuous processing of food items, accommodating a wide range of cooking durations with adjustable conveyor speeds from 30 seconds to 30 minutes. The temperature range from 90°F (32°C) to 600°F (315°C) caters to a variety of culinary requirements, ensuring precision in cooking applications. Crafted with a stainless steel exterior, the Lincoln V2500-4/1366 is built for durability and ease of maintenance. Operating on 208/240 volts, with a power consumption of 6.0 kW and a current draw of 27 amps, this oven is designed for efficient energy usage, aligning with modern kitchen needs. The unit comes with a NEMA 6-50P plug, ensuring compatibility with standard electrical outlets in commercial settings. Certified by cULus, UL EPH Classified, and CE, this oven meets high safety and environmental standards, making it suitable for a global market.

More Details

Product Description

The Lincoln V2500-4/1366 Ventless Digital Countertop Impinger® (DCTIV) Oven Electric is a highly versatile unit designed for diverse foodservice operations demanding efficiency and adaptability. This single stack oven, with a 20-inch wide baking chamber, provides a spacious cooking area, enhancing throughput for various food preparation needs. Equipped with a 50-inch non-stick extended conveyor, it ensures seamless and continuous processing of food items, accommodating a wide range of cooking durations with adjustable conveyor speeds from 30 seconds to 30 minutes. The temperature range from 90°F (32°C) to 600°F (315°C) caters to a variety of culinary requirements, ensuring precision in cooking applications. Crafted with a stainless steel exterior, the Lincoln V2500-4/1366 is built for durability and ease of maintenance. Operating on 208/240 volts, with a power consumption of 6.0 kW and a current draw of 27 amps, this oven is designed for efficient energy usage, aligning with modern kitchen needs. The unit comes with a NEMA 6-50P plug, ensuring compatibility with standard electrical outlets in commercial settings. Certified by cULus, UL EPH Classified, and CE, this oven meets high safety and environmental standards, making it suitable for a global market.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

6-50P logo

6-50P

This unit is equipped with a NEMA 6-50P plug.

Customer reviews

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Lincoln Foodservice

Lincoln V2500-4/1366 Ventless Digital Countertop Impinger® (DCTIV) Oven Electric

$11,871.00 $21,585.00

The Lincoln V2500-4/1366 Ventless Digital Countertop Impinger® (DCTIV) Oven Electric is a highly versatile unit designed for diverse foodservice operations demanding efficiency and adaptability. This single stack oven, with a 20-inch wide baking chamber, provides a spacious cooking area, enhancing throughput for various food preparation needs. Equipped with a 50-inch non-stick extended conveyor, it ensures seamless and continuous processing of food items, accommodating a wide range of cooking durations with adjustable conveyor speeds from 30 seconds to 30 minutes. The temperature range from 90°F (32°C) to 600°F (315°C) caters to a variety of culinary requirements, ensuring precision in cooking applications. Crafted with a stainless steel exterior, the Lincoln V2500-4/1366 is built for durability and ease of maintenance. Operating on 208/240 volts, with a power consumption of 6.0 kW and a current draw of 27 amps, this oven is designed for efficient energy usage, aligning with modern kitchen needs. The unit comes with a NEMA 6-50P plug, ensuring compatibility with standard electrical outlets in commercial settings. Certified by cULus, UL EPH Classified, and CE, this oven meets high safety and environmental standards, making it suitable for a global market.

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