Louis Tellier 154050 Gobel Savarin/Ring Mold 9.5" Dia. X 2.3"H Tin Plated Steel

Louis Tellier US  |  MFG #: 154050  |  Item #: 843628

Delivery to: 

  • Louis Tellier 154050 Gobel Savarin/Ring Mold 9.5" Dia. X 2.3"H Tin Plated Steel
  • 9.5" diameter ideal for large ring cakes
  • Tin-plated steel ensures even baking
  • View More Details

Special Quote Item.

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Louis Tellier 154050 Gobel Savarin/Ring Mold is a premium baking tool with a 9.5-inch diameter and 2.3-inch height, crafted from tin-plated steel. This mold is specifically designed for creating the classic French dessert, Savarin, but its versatility extends to various other ring-shaped cakes and pastries, making it a valuable asset for both home bakers and professional chefs. The tin-plated steel construction ensures efficient heat distribution, promoting even baking and a perfect crust every time. This material also offers durability and resistance to warping, ensuring longevity in high-usage environments. The mold's dimensions are ideal for producing consistent and uniform results, catering to both small bakeries and large-scale commercial kitchens. Its sleek, professional-grade design is well-suited for gourmet establishments and culinary schools looking to maintain high standards in presentation and quality. The Louis Tellier Gobel Savarin/Ring Mold is an indispensable tool for achieving culinary excellence in specialized baking applications, combining traditional craftsmanship with practical functionality to meet the needs of diverse culinary markets within the industry.

More Details

Product Description

The Louis Tellier 154050 Gobel Savarin/Ring Mold is a premium baking tool with a 9.5-inch diameter and 2.3-inch height, crafted from tin-plated steel. This mold is specifically designed for creating the classic French dessert, Savarin, but its versatility extends to various other ring-shaped cakes and pastries, making it a valuable asset for both home bakers and professional chefs. The tin-plated steel construction ensures efficient heat distribution, promoting even baking and a perfect crust every time. This material also offers durability and resistance to warping, ensuring longevity in high-usage environments. The mold's dimensions are ideal for producing consistent and uniform results, catering to both small bakeries and large-scale commercial kitchens. Its sleek, professional-grade design is well-suited for gourmet establishments and culinary schools looking to maintain high standards in presentation and quality. The Louis Tellier Gobel Savarin/Ring Mold is an indispensable tool for achieving culinary excellence in specialized baking applications, combining traditional craftsmanship with practical functionality to meet the needs of diverse culinary markets within the industry.

Customer reviews

picture
Louis Tellier US

Louis Tellier 154050 Gobel Savarin/Ring Mold 9.5" Dia. X 2.3"H Tin Plated Steel

$10.63 $17.26

The Louis Tellier 154050 Gobel Savarin/Ring Mold is a premium baking tool with a 9.5-inch diameter and 2.3-inch height, crafted from tin-plated steel. This mold is specifically designed for creating the classic French dessert, Savarin, but its versatility extends to various other ring-shaped cakes and pastries, making it a valuable asset for both home bakers and professional chefs. The tin-plated steel construction ensures efficient heat distribution, promoting even baking and a perfect crust every time. This material also offers durability and resistance to warping, ensuring longevity in high-usage environments. The mold's dimensions are ideal for producing consistent and uniform results, catering to both small bakeries and large-scale commercial kitchens. Its sleek, professional-grade design is well-suited for gourmet establishments and culinary schools looking to maintain high standards in presentation and quality. The Louis Tellier Gobel Savarin/Ring Mold is an indispensable tool for achieving culinary excellence in specialized baking applications, combining traditional craftsmanship with practical functionality to meet the needs of diverse culinary markets within the industry.