Louis Tellier 193610 Tart Mould 1.375" Dia. Petits-fours
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- Louis Tellier 193610 Tart Mould 1.375" Dia. Petits-fours
- Perfect for creating uniform tartlets
- Fluted design for an elegant presentation
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The Louis Tellier 193610 Tart Mould is a specialized baking tool designed to cater to the precise needs of pastry professionals and baking enthusiasts. This product features a 1.375" diameter, making it ideal for creating petits-fours, a popular choice in fine patisserie. Its round, fluted design provides an elegant finish to these miniature pastries, enhancing their visual appeal. Made from durable tin-plated steel, this tart mould ensures even heat distribution and lasting performance in rigorous kitchen environments. Sold in a convenient pack of 12, it is perfect for both small-scale home bakers and large-scale professional kitchens. The robust construction supports frequent use, while the fluted edges add a touch of sophistication to each creation. The Louis Tellier 193610 Tart Mould is a versatile tool that not only facilitates the creation of visually appealing petits-fours but also ensures consistent quality, making it an essential asset in the culinary industry. Its compact size and durable material cater to diverse market segments, from artisanal bakeries to high-demand commercial settings, providing reliability and superior performance.
Product Description
The Louis Tellier 193610 Tart Mould is a specialized baking tool designed to cater to the precise needs of pastry professionals and baking enthusiasts. This product features a 1.375" diameter, making it ideal for creating petits-fours, a popular choice in fine patisserie. Its round, fluted design provides an elegant finish to these miniature pastries, enhancing their visual appeal. Made from durable tin-plated steel, this tart mould ensures even heat distribution and lasting performance in rigorous kitchen environments. Sold in a convenient pack of 12, it is perfect for both small-scale home bakers and large-scale professional kitchens. The robust construction supports frequent use, while the fluted edges add a touch of sophistication to each creation. The Louis Tellier 193610 Tart Mould is a versatile tool that not only facilitates the creation of visually appealing petits-fours but also ensures consistent quality, making it an essential asset in the culinary industry. Its compact size and durable material cater to diverse market segments, from artisanal bakeries to high-demand commercial settings, providing reliability and superior performance.
