Louis Tellier 223020 Brioche Mould 6.2"dia X 2.20"H Non-stick

The Louis Tellier 223020 Brioche Mould is a continental style baking tool meticulously designed for creating perfect brioche every time, measuring 6.2 inches in diameter and 2.20 inches in height. The mould features wide ribs and a flat bottom, which contribute to the iconic fluted shape of traditional brioche, ensuring even baking and an aesthetically pleasing result. The non-stick coating is a standout element, facilitating easy release of the baked goods and simplifying the cleaning process, making it a practical choice for both professional bakers and home baking enthusiasts. This brioche mould is crafted with precision to meet the demands of the bakery industry, offering a reliable baking solution that enhances productivity and consistency in product quality. Whether used in a commercial bakery setting or a home kitchen, the Louis Tellier 223020 Brioche Mould stands as a testament to fine craftsmanship and functionality, catering to the needs of diverse segment markets such as artisanal bakeries, culinary schools, and serious hobbyists who seek to produce consistent, high-quality brioche with ease. Its robust design and practical dimensions ensure that it is not only a valuable addition to any baker’s toolkit but also a key component in achieving optimal baking results.