Louis Tellier US  |  MFG #: 223720  | Item #: 1546801

Louis Tellier 223720 Cake Mould 7" Dia. X 1.80"H Non-stick

$5.29 $8.59

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  • Non-stick surface for easy cake removal
  • 7" diameter x 1.80" height ideal size
  • Round and plain with edges for classic cakes
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The Louis Tellier 223720 Cake Mould 7" Dia. X 1.80"H Non-stick is a high-quality baking essential that stands out for its precise design and efficient performance. This round cake mould, with a diameter of 7 inches and a height of 1.80 inches, provides the perfect dimensions for creating evenly baked, professional-quality cakes. Its non-stick surface is a notable feature, allowing for easy release of baked goods and effortless cleaning, which is particularly advantageous for bakers who prioritize convenience and quality in their baking tools. The mould's plain, round shape with defined edges supports the creation of uniformly shaped cakes, which is essential for both home bakers and professional pastry chefs aiming for aesthetic excellence in their creations. The brown color of the mould adds a classic touch to its design, making it a staple in any kitchen. The Louis Tellier 223720 Cake Mould is engineered to meet the needs of different segments within the baking industry, providing an advantageous solution for those seeking reliable, high-performing bakeware. Its technical specifications are crafted to enhance baking precision, making it a valuable tool for both amateur bakers and seasoned professionals dedicated to producing quality baked products.

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Product Description

The Louis Tellier 223720 Cake Mould 7" Dia. X 1.80"H Non-stick is a high-quality baking essential that stands out for its precise design and efficient performance. This round cake mould, with a diameter of 7 inches and a height of 1.80 inches, provides the perfect dimensions for creating evenly baked, professional-quality cakes. Its non-stick surface is a notable feature, allowing for easy release of baked goods and effortless cleaning, which is particularly advantageous for bakers who prioritize convenience and quality in their baking tools. The mould's plain, round shape with defined edges supports the creation of uniformly shaped cakes, which is essential for both home bakers and professional pastry chefs aiming for aesthetic excellence in their creations. The brown color of the mould adds a classic touch to its design, making it a staple in any kitchen. The Louis Tellier 223720 Cake Mould is engineered to meet the needs of different segments within the baking industry, providing an advantageous solution for those seeking reliable, high-performing bakeware. Its technical specifications are crafted to enhance baking precision, making it a valuable tool for both amateur bakers and seasoned professionals dedicated to producing quality baked products.

Product information

Technical specs
Manufacturer Louis Tellier US
Model Number 223720
Manufacturer Part # 223720
Coating Coated
Height 1.8"
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Louis Tellier 223720 Cake Mould 7" Dia. X 1.80"H Non-stick
Louis Tellier US

Louis Tellier 223720 Cake Mould 7" Dia. X 1.80"H Non-stick

$5.29 $8.59

The Louis Tellier 223720 Cake Mould 7" Dia. X 1.80"H Non-stick is a high-quality baking essential that stands out for its precise design and efficient performance. This round cake mould, with a diameter of 7 inches and a height of 1.80 inches, provides the perfect dimensions for creating evenly baked, professional-quality cakes. Its non-stick surface is a notable feature, allowing for easy release of baked goods and effortless cleaning, which is particularly advantageous for bakers who prioritize convenience and quality in their baking tools. The mould's plain, round shape with defined edges supports the creation of uniformly shaped cakes, which is essential for both home bakers and professional pastry chefs aiming for aesthetic excellence in their creations. The brown color of the mould adds a classic touch to its design, making it a staple in any kitchen. The Louis Tellier 223720 Cake Mould is engineered to meet the needs of different segments within the baking industry, providing an advantageous solution for those seeking reliable, high-performing bakeware. Its technical specifications are crafted to enhance baking precision, making it a valuable tool for both amateur bakers and seasoned professionals dedicated to producing quality baked products.

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