Louis Tellier 293472 Gobel Tartlet Mold 4.2" Dia. X 3/4"H Round
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- 4.2" dia. x 3/4"H fluted design
- Non-stick surface for easy release
- Removable bottom for effortless cleaning
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The Louis Tellier 293472 Gobel Tartlet Mold - 4.2" Dia. x 3/4"H Round is an expertly crafted baking tool designed for precision and versatility in pastry creation. With its 4.2-inch diameter and 3/4-inch height, this round mold is perfect for crafting uniform tartlets, ensuring consistent results for professional bakers and home enthusiasts alike. The fluted design adds an elegant touch to your baked creations, enhancing their visual appeal. One of the standout features of this mold is its non-stick surface, which ensures easy release of delicate pastry, maintaining their intricate shapes without any hassle. The removable bottom simplifies the process of transferring tartlets from mold to plate, preventing any potential damage to your culinary masterpieces. The Louis Tellier Gobel Tartlet Mold caters to a wide range of applications within the baking industry, offering unique value to artisan bakers, patisseries, and culinary schools. Its high-quality construction promises durability and reliability, making it an essential tool for those who value precision and efficiency in their baking processes. Whether you're crafting sweet desserts or savory appetizers, this mold facilitates creativity and excellence in every dish, supporting a diverse array of culinary talents and preferences.
Product Description
The Louis Tellier 293472 Gobel Tartlet Mold - 4.2" Dia. x 3/4"H Round is an expertly crafted baking tool designed for precision and versatility in pastry creation. With its 4.2-inch diameter and 3/4-inch height, this round mold is perfect for crafting uniform tartlets, ensuring consistent results for professional bakers and home enthusiasts alike. The fluted design adds an elegant touch to your baked creations, enhancing their visual appeal. One of the standout features of this mold is its non-stick surface, which ensures easy release of delicate pastry, maintaining their intricate shapes without any hassle. The removable bottom simplifies the process of transferring tartlets from mold to plate, preventing any potential damage to your culinary masterpieces. The Louis Tellier Gobel Tartlet Mold caters to a wide range of applications within the baking industry, offering unique value to artisan bakers, patisseries, and culinary schools. Its high-quality construction promises durability and reliability, making it an essential tool for those who value precision and efficiency in their baking processes. Whether you're crafting sweet desserts or savory appetizers, this mold facilitates creativity and excellence in every dish, supporting a diverse array of culinary talents and preferences.
