Louis Tellier 425410 Obsidian Tart Mould 13.77"W X 4.33"D X 1"H Oblong Fluted
Delivery to:
- Non-stick surface for easy release and cleaning
- Movable bottom for effortless tart removal
- Durable construction for long-lasting use
- View More Details
Special Quote Item.
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Louis Tellier 425410 Obsidian Tart Mould is a precision-engineered baking accessory, measuring 13.77 inches in width, 4.33 inches in depth, and 1 inch in height. This oblong fluted mould is meticulously crafted to cater to both amateur bakers and professional pastry chefs who seek precision and excellence in tart preparation. The unique feature of a movable bottom ensures effortless tart release and presentation, while the high-quality non-stick surface guarantees minimal residue and easy cleaning, enhancing the overall baking experience. The fluted design not only adds aesthetic appeal but also facilitates uniform baking, a crucial factor valued in culinary circles. The Louis Tellier 425410 is particularly well-suited for creating intricate pastry designs, making it a versatile tool in any kitchen. Its compact size and durable construction make it a practical choice for culinary professionals operating in varied kitchen environments, from bustling restaurants to intimate home settings. Its design accommodates the creation of both savory and sweet tarts, providing a diverse array of culinary possibilities. This tart mould underscores Louis Tellier's commitment to delivering high-quality baking tools that blend functionality with elegant design, thus meeting the precise needs of diverse market segments within the pastry industry.
Product Description
The Louis Tellier 425410 Obsidian Tart Mould is a precision-engineered baking accessory, measuring 13.77 inches in width, 4.33 inches in depth, and 1 inch in height. This oblong fluted mould is meticulously crafted to cater to both amateur bakers and professional pastry chefs who seek precision and excellence in tart preparation. The unique feature of a movable bottom ensures effortless tart release and presentation, while the high-quality non-stick surface guarantees minimal residue and easy cleaning, enhancing the overall baking experience. The fluted design not only adds aesthetic appeal but also facilitates uniform baking, a crucial factor valued in culinary circles. The Louis Tellier 425410 is particularly well-suited for creating intricate pastry designs, making it a versatile tool in any kitchen. Its compact size and durable construction make it a practical choice for culinary professionals operating in varied kitchen environments, from bustling restaurants to intimate home settings. Its design accommodates the creation of both savory and sweet tarts, providing a diverse array of culinary possibilities. This tart mould underscores Louis Tellier's commitment to delivering high-quality baking tools that blend functionality with elegant design, thus meeting the precise needs of diverse market segments within the pastry industry.
